Aleksei Kaleda
Impact in
- Food Science top 2%
- Proteins in Food Systems
- Sensory Analysis and Statistical Methods
- Probiotics and Fermented Foods
- Animal Science and Zoology top 5%
- Meat and Animal Product Quality
Papers in
- Food Science 16
- Proteins in Food Systems 5
- Food Waste Reduction and Sustainability 3
- Microencapsulation and Drying Processes 2
- Ecology 9
- Agriculture Sustainability and Environmental Impact 5
- Physiological and biochemical adaptations 4
- Co-authors
- Helen Vaikma (8 shared papers)Raivo Vilu (9 shared papers)Sirli Rosenvald (4 shared papers)Martti Tamm (2 shared papers)Giacomo Squeo (2 shared papers)Davide De Angelis (3 shared papers)Katrin Laos (4 shared papers)Antonella Pasqualone (3 shared papers)
In The Last Decade
Aleksei Kaleda
24 papers receiving 740 citations
Peers
Comparison fields: 5 of 87
- Food Science 425
- Animal Science and Zoology 194
- Nutrition and Dietetics 181
- Ecology 237
- Sensory Systems 15
Countries citing papers authored by Aleksei Kaleda
This map shows the geographic impact of Aleksei Kaleda's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Aleksei Kaleda with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Aleksei Kaleda more than expected).
Fields of papers citing papers by Aleksei Kaleda
This network shows the impact of papers produced by Aleksei Kaleda. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Aleksei Kaleda. The network helps show where Aleksei Kaleda may publish in the future.
Co-authors
The 25 scholars most cited alongside Aleksei Kaleda, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 28 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2020 | 149 | |
| 2 | 2020 | 85 | |
| 3 | 2021 | 81 | |
| 4 | 2021 | 78 | |
| 5 | 2017 | 67 | |
| 6 | 2016 | 60 | |
| 7 | 2021 | 48 | |
| 8 | 2023 | 43 | |
| 9 | 2022 | 41 | |
| 10 | 2018 | 26 | |
| 11 | 2021 | 20 | |
| 12 | 2020 | 19 | |
| 13 | 2018 | 15 | |
| 14 | 2024 | 7 | |
| 15 | 2021 | 4 | |
| 16 | 2025 | 4 | |
| 17 | 2020 | 3 | |
| 18 | 2025 | 3 | |
| 19 | 2024 | 2 | |
| 20 | 2022 | 2 |
About Aleksei Kaleda
Aleksei Kaleda is a scholar working on Food Science, Ecology, Animal Science and Zoology, Nutrition and Dietetics and Molecular Biology, having authored 28 papers that have together received 761 indexed citations. Recurring topics across this work include Meat and Animal Product Quality (7 papers), Agriculture Sustainability and Environmental Impact (5 papers), Proteins in Food Systems (5 papers), Food composition and properties (4 papers), Physiological and biochemical adaptations (4 papers), Food Waste Reduction and Sustainability (3 papers), Protein Hydrolysis and Bioactive Peptides (3 papers) and Microencapsulation and Drying Processes (2 papers). The work is most often cited by research in Food Science (425 citations), Animal Science and Zoology (194 citations), Nutrition and Dietetics (181 citations), Ecology (237 citations) and Sensory Systems (15 citations). Aleksei Kaleda has collaborated with scholars based in Estonia, Italy and Israel. Frequent co-authors include Helen Vaikma, Raivo Vilu, Sirli Rosenvald, Martti Tamm, Giacomo Squeo, Davide De Angelis, Katrin Laos, Antonella Pasqualone, Carmine Summo and Jekaterina Kazantseva. Their work appears in journals such as Foods, Food Chemistry, Future Foods, Heliyon and FEBS Journal.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.