A. C. Eldridge
Impact in
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- Phytoestrogen effects and research
- Nutrition and Dietetics top 5%
- Food composition and properties
Papers in
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- Proteins in Food Systems 4
- Potato Plant Research 3
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- Soybean genetics and cultivation 3
- Co-authors
- W. F. Kwolek (3 shared papers)Walter J. Wolf (2 shared papers)A. M. Nash (3 shared papers)H. E. Biester (2 shared papers)J. C. Cowan (3 shared papers)R. E. Campbell (2 shared papers)Joseph C. Picken (2 shared papers)William Wolf (2 shared papers)
- Journals
- Journal of Agricultural and Food Chemistry (9 papers)Journal of the American Oil Chemists Society (4 papers)Journal of the American Chemical Society (3 papers)Journal of Food Science (2 papers)Journal of Chromatography A (1 paper)
- Partner nations
- United States
In The Last Decade
A. C. Eldridge
21 papers receiving 877 citations
Peers
Comparison fields: 5 of 91
- Pathology and Forensic Medicine 462
- Nutrition and Dietetics 246
- Biochemistry 102
- Food Science 204
- Biochemistry 55
Countries citing papers authored by A. C. Eldridge
This map shows the geographic impact of A. C. Eldridge's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by A. C. Eldridge with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites A. C. Eldridge more than expected).
Fields of papers citing papers by A. C. Eldridge
This network shows the impact of papers produced by A. C. Eldridge. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by A. C. Eldridge. The network helps show where A. C. Eldridge may publish in the future.
Co-authors
The 17 scholars most cited alongside A. C. Eldridge, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 21 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 1983 | 325 | |
| 2 | 1959 | 148 | |
| 3 | 1982 | 119 | |
| 4 | 1957 | 57 | |
| 5 | 1982 | 53 | |
| 6 | 1979 | 51 | |
| 7 | 1967 | 43 | |
| 8 | 1962 | 36 | |
| 9 | 1986 | 32 | |
| 10 | Sensory evaluation of commercial soy flours, concentrates, and isolates. | 1971 | 28 |
| 11 | 1966 | 26 | |
| 12 | 1963 | 25 | |
| 13 | 1983 | 20 | |
| 14 | 1959 | 15 | |
| 15 | 1957 | 11 | |
| 16 | 1969 | 7 | |
| 17 | 1981 | 6 | |
| 18 | 1979 | 3 | |
| 19 | 1985 | 3 | |
| 20 | 1961 | 2 |
About A. C. Eldridge
A. C. Eldridge is a scholar working on Food Science, Plant Science, Pathology and Forensic Medicine, Molecular Biology and Animal Science and Zoology, having authored 21 papers that have together received 1.0k indexed citations. Recurring topics across this work include Proteins in Food Systems (4 papers), Phytoestrogen effects and research (4 papers), Meat and Animal Product Quality (3 papers), Soybean genetics and cultivation (3 papers), Protein Hydrolysis and Bioactive Peptides (3 papers), Food composition and properties (3 papers), Potato Plant Research (3 papers) and Spectroscopy and Chemometric Analyses (2 papers). The work is most often cited by research in Pathology and Forensic Medicine (462 citations), Nutrition and Dietetics (246 citations), Biochemistry (102 citations), Food Science (204 citations) and Biochemistry (55 citations). A. C. Eldridge has collaborated with scholars based in United States. Frequent co-authors include W. F. Kwolek, Walter J. Wolf, A. M. Nash, H. E. Biester, J. C. Cowan, R. E. Campbell, Joseph C. Picken, William Wolf, A. K. Smith and Randy L. Anderson. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Journal of the American Oil Chemists Society, Journal of the American Chemical Society, Journal of Food Science and Journal of Chromatography A.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.