Sant Longowal Institute of Engineering and Technology
About
In recent decades, authors affiliated with Sant Longowal Institute of Engineering and Technology have published 2.7k papers, which have received a total of 52.8k indexed citations.
Scholars at this organization have produced 490 papers in Electrical and Electronic Engineering, 459 papers in Food Science and 383 papers in Mechanical Engineering on the topics of Food composition and properties (258 papers), Polysaccharides Composition and Applications (140 papers) and Phytochemicals and Antioxidant Activities (121 papers). Their work is cited by papers focused on Food Science (10.8k citations), Electrical and Electronic Engineering (8.2k citations) and Mechanical Engineering (7.2k citations). Authors at Sant Longowal Institute of Engineering and Technology collaborate with scholars in India, China and United States and have published in prestigious journals including Chemical Society Reviews, Angewandte Chemie International Edition and Nature Neuroscience. Some of Sant Longowal Institute of Engineering and Technology's most productive authors include Parmjit S. Panesar, Sukhcharn Singh, D. C. Saxena, Charanjit S. Riar and Harish Sharma.
In The Last Decade
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