Countries citing scholars working at Laboratoire de Biodiversité et Biotechnologies Microbiennes
Since Specialization
Citations
This map shows the geographic impact of research produced by authors working at Laboratoire de Biodiversité et Biotechnologies Microbiennes. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by papers produced at Laboratoire de Biodiversité et Biotechnologies Microbiennes with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Laboratoire de Biodiversité et Biotechnologies Microbiennes more than expected).
Fields of papers published by authors at Laboratoire de Biodiversité et Biotechnologies Microbiennes
This network shows the impact of papers affiliated with Laboratoire de Biodiversité et Biotechnologies Microbiennes at the time of their publication. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers affiliated with Laboratoire de Biodiversité et Biotechnologies Microbiennes at the time of their publication.
About Laboratoire de Biodiversité et Biotechnologies Microbiennes
In recent decades, authors affiliated with Laboratoire de Biodiversité et Biotechnologies Microbiennes have published 699 papers, which have received a total of 22.4k indexed citations . Scholars at this organization have produced 90 papers in Biotechnology, 133 papers in Food Science, 132 papers in Ecology, 79 papers in Cell Biology and 178 papers in Plant Science on the topics of Microbial Community Ecology and Physiology (88 papers), Plant Pathogens and Fungal Diseases (78 papers), Mycotoxins in Agriculture and Food (63 papers), Probiotics and Fermented Foods (58 papers), Microbial Natural Products and Biosynthesis (50 papers), Microbial Inactivation Methods (46 papers), Genomics and Phylogenetic Studies (41 papers) and Listeria monocytogenes in Food Safety (41 papers). Their work is cited by papers focused on Biotechnology (1.9k citations), Food Science (3.8k citations), Cell Biology (2.1k citations), Plant Science (4.7k citations) and Molecular Biology (7.6k citations). Authors at Laboratoire de Biodiversité et Biotechnologies Microbiennes collaborate with scholars in France, United States and Spain and have published in prestigious journals including Food Microbiology, International Journal of Food Microbiology, Frontiers in Microbiology, Food Research International and Scientific Reports. Some of Laboratoire de Biodiversité et Biotechnologies Microbiennes's most productive authors include Emmanuel Coton, Jérôme Mounier, Didier Stien, Jean‐Louis Marty, Monika Ava Coton, Philippe Lebaron, Gaëtan Burgaud, Nolwenn Hymery, Akhtar Hayat and Georges Barbier.
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