Instituto Tecnológico Agrario de Castilla y León

15.3k citations
652 papers ·

Impact in

  • Food Science top 10%
    • Fermentation and Sensory Analysis
    • Salmonella and Campylobacter epidemiology
    • Meat and Animal Product Quality
    • Animal Nutrition and Physiology

Papers in

Instituto Tecnológico Agrario de Castilla y León

619 papers receiving 14.8k citations

Peers

Instituto Tecnológico Agrario de Castilla y León
Comparison fields: 5 of 188
  • Food Science 4.5k
  • Animal Science and Zoology 2.3k
  • Tourism, Leisure and Hospitality Management 303
  • Biochemistry 1.0k
  • Biotechnology 1.3k
Replace Consejería de Agricultura, Pesca, Agua y Desarrollo Rural with:
Consejería de Agricultura, Pesca, Agua y Desarrollo Rural Spain
Instituto de Biotecnología de León Spain
Agrobiotechnology Institute Spain
École Nationale d'Ingénieurs des Techniques des Industries Agro-Alimentaires France
Lallemand (France) France
Centro Tecnológico de Automoción de Galicia Spain
Santé et Agroécologie du Vignoble France
Laboratoire Ingénierie, Procédés, Aliments France
Food Process Engineering and Microbiology France
Institut Supérieur d'Agriculture Rhône-Alpes France
Instituto Tecnológico Agrario de Castilla y León relative to Consejería de Agricultura, Pesca, Agua y Desarrollo Rural Spain Consejería de Agricultura, Pesca, Agua y Desarrollo Rural's profile →
Citations per field
00.5×4.2×
Consejería de Agricultura, Pesca, Agua y Desarrollo Rural · 1×
Citations per year

Countries citing scholars working at Instituto Tecnológico Agrario de Castilla y León

Since Specialization
Citations

This map shows the geographic impact of research produced by authors working at Instituto Tecnológico Agrario de Castilla y León. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by papers produced at Instituto Tecnológico Agrario de Castilla y León with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Instituto Tecnológico Agrario de Castilla y León more than expected).

Fields of papers published by authors at Instituto Tecnológico Agrario de Castilla y León

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers affiliated with Instituto Tecnológico Agrario de Castilla y León at the time of their publication. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers affiliated with Instituto Tecnológico Agrario de Castilla y León at the time of their publication.

About Instituto Tecnológico Agrario de Castilla y León

In recent decades, authors affiliated with Instituto Tecnológico Agrario de Castilla y León have published 652 papers, which have received a total of 15.3k indexed citations . Scholars at this organization have produced 21 papers in Tourism, Leisure and Hospitality Management, 196 papers in Food Science, 96 papers in Animal Science and Zoology, 44 papers in Biochemistry and 51 papers in Biotechnology on the topics of Horticultural and Viticultural Research (77 papers), Meat and Animal Product Quality (74 papers), Fermentation and Sensory Analysis (69 papers), Animal Nutrition and Physiology (44 papers), Phytochemicals and Antioxidant Activities (42 papers), Listeria monocytogenes in Food Safety (36 papers), Salmonella and Campylobacter epidemiology (34 papers) and Viral gastroenteritis research and epidemiology (30 papers). Their work is cited by papers focused on Food Science (4.5k citations), Animal Science and Zoology (2.3k citations), Tourism, Leisure and Hospitality Management (303 citations), Biochemistry (1.0k citations) and Biotechnology (1.3k citations). Authors at Instituto Tecnológico Agrario de Castilla y León collaborate with scholars in Spain, United States and Italy and have published in prestigious journals including Meat Science, International Journal of Food Microbiology, Foods, Animals and Journal of the Science of Food and Agriculture. Some of Instituto Tecnológico Agrario de Castilla y León's most productive authors include Marta Hernández, David Rodrı́guez-Làzaro, Silvia Pérez‐Magariño, María Cruz García-González, Miriam Ortega-Herás, Matías B. Vanotti, Daniel Rico, B. Martı́nez, Ana Belén Martín‐Diana and Ceferina Vieira.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore institutions with similar magnitude of impact