Research Centre for Olive Growing and Olive Oil Industry
Impact in
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- Phytochemicals and Antioxidant Activities
Papers in
- Biochemistry 51
- Phytochemicals and Antioxidant Activities 45
Research Centre for Olive Growing and Olive Oil Industry
270 papers receiving 5.7k citations
Peers
Comparison fields: 5 of 173
- Biochemistry 922
- Horticulture 88
- Food Science 1.4k
- Plant Science 2.3k
- Organic Chemistry 1.5k
Countries citing scholars working at Research Centre for Olive Growing and Olive Oil Industry
This map shows the geographic impact of research produced by authors working at Research Centre for Olive Growing and Olive Oil Industry. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by papers produced at Research Centre for Olive Growing and Olive Oil Industry with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Research Centre for Olive Growing and Olive Oil Industry more than expected).
Fields of papers published by authors at Research Centre for Olive Growing and Olive Oil Industry
This network shows the impact of papers affiliated with Research Centre for Olive Growing and Olive Oil Industry at the time of their publication. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers affiliated with Research Centre for Olive Growing and Olive Oil Industry at the time of their publication.
About Research Centre for Olive Growing and Olive Oil Industry
In recent decades, authors affiliated with Research Centre for Olive Growing and Olive Oil Industry have published 282 papers, which have received a total of 5.9k indexed citations . Scholars at this organization have produced 51 papers in Biochemistry, 7 papers in Horticulture, 67 papers in Food Science, 130 papers in Plant Science and 28 papers in Analytical Chemistry on the topics of Edible Oils Quality and Analysis (77 papers), Phytochemicals and Antioxidant Activities (45 papers), Horticultural and Viticultural Research (42 papers), Essential Oils and Antimicrobial Activity (27 papers), Spectroscopy and Chemometric Analyses (26 papers), Plant Physiology and Cultivation Studies (21 papers), Fermentation and Sensory Analysis (19 papers) and Phytoplasmas and Hemiptera pathogens (15 papers). Their work is cited by papers focused on Biochemistry (922 citations), Horticulture (88 citations), Food Science (1.4k citations), Plant Science (2.3k citations) and Organic Chemistry (1.5k citations). Authors at Research Centre for Olive Growing and Olive Oil Industry collaborate with scholars in Italy, Spain and Tunisia and have published in prestigious journals including Plants, Scientia Horticulturae, Agronomy, Foods and Molecules. Some of Research Centre for Olive Growing and Olive Oil Industry's most productive authors include Enzo Perri, Adolfo Rosati, Innocenzo Muzzalupo, Katya Carbone, Tiziana Amoriello, Roberto Ciccoritti, Cinzia Benincasa, Barbara Lanza, Katya Carbone and Silvia Caporali.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.