Ziteng Lian
About
Ziteng Lian has authored 18 papers that have received a total of 608 indexed citations.
This includes 18 papers in Food Science, 6 papers in Nutrition and Dietetics and 4 papers in Materials Chemistry. The topics of these papers are Proteins in Food Systems (17 papers), Microencapsulation and Drying Processes (8 papers) and Food composition and properties (6 papers). Ziteng Lian is often cited by papers focused on Proteins in Food Systems (17 papers), Microencapsulation and Drying Processes (8 papers) and Food composition and properties (6 papers) and collaborates with scholars based in China. Ziteng Lian's co-authors include Xiaohong Tong, Shicheng Dai, Tian Tian and Sai Yang and has published in prestigious journals such as Food Chemistry, Carbohydrate Polymers and Food Hydrocolloids.
In The Last Decade
Fields of papers published by Ziteng Lian
Since SpecializationEngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics
Countries citing papers authored by Ziteng Lian
Since SpecializationCitations
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