Isabel Spranger

About

Isabel Spranger has authored 9 papers that have received a total of 1.4k indexed citations. This includes 7 papers in Food Science, 7 papers in Biochemistry and 2 papers in Plant Science. The topics of these papers are Fermentation and Sensory Analysis (7 papers), Phytochemicals and Antioxidant Activities (7 papers) and Analytical Chemistry and Chromatography (2 papers). Isabel Spranger is often cited by papers focused on Fermentation and Sensory Analysis (7 papers), Phytochemicals and Antioxidant Activities (7 papers) and Analytical Chemistry and Chromatography (2 papers) and collaborates with scholars based in Portugal and Hungary. Isabel Spranger's co-authors include Baoshan Sun, Jorge M. Ricardo‐da‐Silva, Tibor Cserháti, Maria Rosário Bronze and Ilda Caldeira and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Journal of Chromatography A.

In The Last Decade

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