Xisha Lin

494 citations
11 papers · 396 · h-index 7

Impact in

Papers in

Xisha Lin

11 papers receiving 395 citations

Peers

Xisha Lin
Comparison fields: 5 of 81
  • Animal Science and Zoology 106
  • Food Science 105
  • Physiology 143
  • Nutrition and Dietetics 72
  • Molecular Biology 244
Replace Anne Krog Ingerslev with:
Anne Krog Ingerslev Denmark
Angela Racioppo Italy
Marcela de Rezende Costa Brazil
Amir Hossein Alizadeh‐Ghamsari Iran
Jianfei Zhao China
Kotaro Aihara Japan
Lianqiang Che China
Gyselle Chrystina Baccan Brazil
Bernadette Klotz Colombia
Sophie Daré France
Xisha Lin relative to Anne Krog Ingerslev Denmark Anne Krog Ingerslev's profile →
Citations per field
00.5×1.5×2.2×
Anne Krog Ingerslev · 1×
Citations per year

Countries citing papers authored by Xisha Lin

Since Specialization
Citations

This map shows the geographic impact of Xisha Lin's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Xisha Lin with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Xisha Lin more than expected).

Fields of papers citing papers by Xisha Lin

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Xisha Lin. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Xisha Lin. The network helps show where Xisha Lin may publish in the future.

Co-authors

The 25 scholars most cited alongside Xisha Lin, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Xisha Lin Line = papers co-authored together Xisha Lin links everyone, so they are left out of the graph.

All Works

11 of 11 papers shown
#Work
1 2015162
2 201788
3 201642
4 201538
5 201535
6 201812
7 20216
8 20225
9 20223
10 20243
11 20222

About Xisha Lin

Xisha Lin is a scholar working on Food Science, Molecular Biology, Animal Science and Zoology, Nutrition and Dietetics and Genetics, having authored 11 papers that have together received 396 indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (5 papers), Gut microbiota and health (4 papers), Meat and Animal Product Quality (3 papers), Food Quality and Safety Studies (2 papers), Infant Nutrition and Health (2 papers), Advanced Chemical Sensor Technologies (1 paper), Agriculture Sustainability and Environmental Impact (1 paper) and Plant Pathogens and Resistance (1 paper). The work is most often cited by research in Animal Science and Zoology (106 citations), Food Science (105 citations), Physiology (143 citations), Nutrition and Dietetics (72 citations) and Molecular Biology (244 citations). Xisha Lin has collaborated with scholars based in China, United States and United Kingdom. Frequent co-authors include Chunbao Li, Xuebin Shi, Xinglian Xu, Yingying Zhu, Yingqiu Li, Guanghong Zhou, Fan Zhao, Guanghong Zhou, Li He and Weiyun Zhu. Their work appears in journals such as Microbial Pathogenesis, Scientific Reports, Journal of Agricultural and Food Chemistry, International Journal of Food Science & Technology and Molecular Nutrition & Food Research.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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