Werner Back

1.4k citations
54 papers · 1.1k · h-index 22

Impact in

    • Fermentation and Sensory Analysis
    • Probiotics and Fermented Foods
    • Food composition and properties
    • Microbial Metabolites in Food Biotechnology

Papers in

    • Fermentation and Sensory Analysis 24
    • Probiotics and Fermented Foods 6
    • Food Quality and Safety Studies 5
    • Food composition and properties 9
    • Microbial Metabolites in Food Biotechnology 8

Werner Back

51 papers receiving 1.0k citations

Peers

Werner Back
Comparison fields: 5 of 94
  • Food Science 764
  • Nutrition and Dietetics 365
  • Pharmacology 148
  • Biochemistry 88
  • Biotechnology 115
Replace Valeria Sileoni with:
Valeria Sileoni Italy
Krešimir M. Mastanjević Croatia
Vinko Krstanović Croatia
Leonardo Petruzzi Italy
Adriana Dabija Romania
Reginald C. Agu United Kingdom
Barbara Laddomada Italy
Deborah M. Waters Ireland
Kristina J. Habschied Croatia
Li‐Juan Chai China
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Citations per field
00.5×2×2.8×
Valeria Sileoni · 1×
Citations per year

Countries citing papers authored by Werner Back

Since Specialization
Citations

This map shows the geographic impact of Werner Back's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Werner Back with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Werner Back more than expected).

Fields of papers citing papers by Werner Back

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Werner Back. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Werner Back. The network helps show where Werner Back may publish in the future.

Co-authors

The 25 scholars most cited alongside Werner Back, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Werner Back Line = papers co-authored together Werner Back links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 54 papers — load more, or switch the sort, to bring in the rest.

#Work
1
Colour atlas and handbook of beverage biology
200576
2 200569
3 199865
4 201753
5 200644
6 201244
7 200743
8 200941
9 200640
10 200640
11 200940
12 201036
13 197835
14 199634
15 200933
16 201032
17 200531
18 200729
19 201125
20 201125

About Werner Back

Werner Back is a scholar working on Food Science, Nutrition and Dietetics, Plant Science, Pharmacology and Biotechnology, having authored 54 papers that have together received 1.1k indexed citations. Recurring topics across this work include Fermentation and Sensory Analysis (24 papers), Horticultural and Viticultural Research (14 papers), Food composition and properties (9 papers), Microbial Metabolites in Food Biotechnology (8 papers), Hops Chemistry and Applications (6 papers), Probiotics and Fermented Foods (6 papers), Food Quality and Safety Studies (5 papers) and Genomics and Phylogenetic Studies (4 papers). The work is most often cited by research in Food Science (764 citations), Nutrition and Dietetics (365 citations), Pharmacology (148 citations), Biochemistry (88 citations) and Biotechnology (115 citations). Werner Back has collaborated with scholars based in Germany, Ireland and Denmark. Frequent co-authors include Martin Krottenthaler, Martin Zarnkow, Wolfgang Ludwig, Thomas Matthias Becker, Martina I. Gastl, Elke K. Arendt, Matthias A. Ehrmann, Karl Heinz Schleifer, Erko Stackebrandt and Maurice E. Krahl. Their work appears in journals such as Journal of the Institute of Brewing, Journal of the American Society of Brewing Chemists, Systematic and Applied Microbiology, European Food Research and Technology and Human Genetics.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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