Tajul A. Yang

51 papers and 670 indexed citations i.

Tajul A. Yang has authored 51 papers that have received a total of 670 indexed citations. This includes 28 papers in Food Science, 10 papers in Animal Science and Zoology and 9 papers in Molecular Biology. The topics of these papers are Food Chemistry and Fat Analysis (14 papers), Meat and Animal Product Quality (10 papers) and Microencapsulation and Drying Processes (7 papers). Tajul A. Yang is often cited by papers focused on Food Chemistry and Fat Analysis (14 papers), Meat and Animal Product Quality (10 papers) and Microencapsulation and Drying Processes (7 papers) and collaborates with scholars based in Malaysia, Bangladesh and Iraq. Tajul A. Yang's co-authors include Wahidu Zzaman, Nurul Huda, Wan Nadiah Wan Abdullah, Rajeev Bhat and Azhar Mat Easa and has published in prestigious journals such as Journal of the Science of Food and Agriculture, Food Control and Drying Technology.