Stine Grimmer
Impact in
- Biochemistry top 2%
- Phytochemicals and Antioxidant Activities
- Food Science top 2%
- Probiotics and Fermented Foods
Papers in
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- Lipid Membrane Structure and Behavior 5
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- Cellular transport and secretion 8
- Co-authors
- Kirsten Sandvig (9 shared papers)Bo van Deurs (6 shared papers)Lars Axelsson (3 shared papers)Anastasia S. Hole (5 shared papers)Stefan Sahlstrøm (5 shared papers)Kristine Naterstad (3 shared papers)Ida Rud (2 shared papers)Kjersti Aaby (3 shared papers)
In The Last Decade
Stine Grimmer
27 papers receiving 1.6k citations
Peers
Comparison fields: 5 of 98
- Biochemistry 200
- Food Science 480
- Nutrition and Dietetics 365
- Endocrinology 100
- Biotechnology 156
Countries citing papers authored by Stine Grimmer
This map shows the geographic impact of Stine Grimmer's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Stine Grimmer with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Stine Grimmer more than expected).
Fields of papers citing papers by Stine Grimmer
This network shows the impact of papers produced by Stine Grimmer. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Stine Grimmer. The network helps show where Stine Grimmer may publish in the future.
Co-authors
The 25 scholars most cited alongside Stine Grimmer, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 27 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2002 | 233 | |
| 2 | 2012 | 203 | |
| 3 | 2011 | 168 | |
| 4 | 2001 | 141 | |
| 5 | 2000 | 89 | |
| 6 | 2014 | 76 | |
| 7 | 2011 | 59 | |
| 8 | 2009 | 56 | |
| 9 | 2004 | 51 | |
| 10 | 2013 | 51 | |
| 11 | 2007 | 50 | |
| 12 | 2006 | 50 | |
| 13 | 2011 | 45 | |
| 14 | 2013 | 43 | |
| 15 | 2012 | 42 | |
| 16 | 2003 | 37 | |
| 17 | 2012 | 33 | |
| 18 | 2011 | 29 | |
| 19 | 2014 | 27 | |
| 20 | 2009 | 26 |
About Stine Grimmer
Stine Grimmer is a scholar working on Molecular Biology, Cell Biology, Food Science, Plant Science and Nutrition and Dietetics, having authored 27 papers that have together received 1.6k indexed citations. Recurring topics across this work include Cellular transport and secretion (8 papers), Phytochemicals and Antioxidant Activities (6 papers), Probiotics and Fermented Foods (6 papers), Toxin Mechanisms and Immunotoxins (5 papers), Lipid Membrane Structure and Behavior (5 papers), Polysaccharides and Plant Cell Walls (4 papers), Microbial Metabolites in Food Biotechnology (4 papers) and Food composition and properties (4 papers). The work is most often cited by research in Biochemistry (200 citations), Food Science (480 citations), Nutrition and Dietetics (365 citations), Endocrinology (100 citations) and Biotechnology (156 citations). Stine Grimmer has collaborated with scholars based in Norway, Denmark and Germany. Frequent co-authors include Kirsten Sandvig, Bo van Deurs, Lars Axelsson, Anastasia S. Hole, Stefan Sahlstrøm, Kristine Naterstad, Ida Rud, Kjersti Aaby, Judith Narvhus and Maria Lyngaas Torgersen. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Traffic, Food Chemistry, Carbohydrate Polymers and Microbiology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.