Sezai Erċışlı

19.0k citations
700 papers · 13.9k · 6 hit papers · h-index 58

Impact in

  • Biochemistry top 0.05%
    • Phytochemicals and Antioxidant Activities
  • Plant Science top 0.05%
    • Plant Physiology and Cultivation Studies
    • Horticultural and Viticultural Research
    • Postharvest Quality and Shelf Life Management
    • Plant-Microbe Interactions and Immunity
    • Plant Stress Responses and Tolerance

Papers in

    • Plant Physiology and Cultivation Studies 133
    • Horticultural and Viticultural Research 112
    • Postharvest Quality and Shelf Life Management 62
    • Plant Stress Responses and Tolerance 37
    • Essential Oils and Antimicrobial Activity 67

Sezai Erċışlı

672 papers receiving 12.9k citations

Sezai Erċışlı's Hit Papers

Omics Technologies: Unraveling Abiotic Stress Tolerance Mechanisms for Sustainable Crop Improvement 2025 · 21 citations
210+6+13Years since publication100200300400500

Peers

Sezai Erċışlı
Comparison fields: 5 of 180
  • Biochemistry 2.8k
  • Plant Science 8.9k
  • Food Science 3.1k
  • Nutrition and Dietetics 1.4k
  • Complementary and alternative medicine 674
Replace María I. Gil with:
María I. Gil Spain
Li Li China
Ángel A. Carbonell‐Barrachina Spain
José Alberto Pereira Portugal
Bruno Mezzetti Italy
Luigi Lucini Italy
Gustavo A. González‐Aguilar Mexico
Mehmet Musa Özcan Türkiye
Yueming Jiang China
Riadh Ksouri Tunisia
Sezai Erċışlı relative to María I. Gil Spain María I. Gil's profile →
Citations per field
00.5×7.6×
María I. Gil · 1×
Citations per year

Countries citing papers authored by Sezai Erċışlı

Since Specialization
Citations

This map shows the geographic impact of Sezai Erċışlı's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Sezai Erċışlı with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Sezai Erċışlı more than expected).

Fields of papers citing papers by Sezai Erċışlı

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Sezai Erċışlı. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Sezai Erċışlı. The network helps show where Sezai Erċışlı may publish in the future.

Co-authors

The 25 scholars most cited alongside Sezai Erċışlı, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Sezai Erċışlı Line = papers co-authored together Sezai Erċışlı links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 700 papers — load more, or switch the sort, to bring in the rest.

#Work
1
Chemical composition of white (Morus alba), red (Morus rubra) and black (Morus nigra) mulberry fruits
Hit paper breakdown →
2006523
2 2004336
3
Total phenolic content, antioxidant and antimicrobial activities of some medicinal plants.
2009292
4 2006243
5 2010232
6 2015200
7 2009164
8
Recent insights into Nanoemulsions: Their preparation, properties and applications
Hit paper breakdown →
2023152
9 2010141
10 2007123
11 2006122
12 2003119
13
Chitosan, chitosan derivatives, and chitosan-based nanocomposites: eco-friendly materials for advanced applications (a review)
Hit paper breakdown →
2024114
14 2020112
15 2022110
16
Potential Role of Biochar on Capturing Soil Nutrients, Carbon Sequestration and Managing Environmental Challenges: A Review
Hit paper breakdown →
2023106
17
Multifaceted Impacts of Plant-Beneficial Pseudomonas spp. in Managing Various Plant Diseases and Crop Yield Improvement
Hit paper breakdown →
2023106
18 2012102
19 2014100
20 202299

About Sezai Erċışlı

Sezai Erċışlı is a scholar working on Plant Science, Food Science, Biochemistry, Molecular Biology and Nutrition and Dietetics, having authored 700 papers that have together received 13.9k indexed citations. Recurring topics across this work include Phytochemicals and Antioxidant Activities (136 papers), Plant Physiology and Cultivation Studies (133 papers), Horticultural and Viticultural Research (112 papers), Essential Oils and Antimicrobial Activity (67 papers), Postharvest Quality and Shelf Life Management (62 papers), Nuts composition and effects (60 papers), Plant Reproductive Biology (38 papers) and Plant Stress Responses and Tolerance (37 papers). The work is most often cited by research in Biochemistry (2.8k citations), Plant Science (8.9k citations), Food Science (3.1k citations), Nutrition and Dietetics (1.4k citations) and Complementary and alternative medicine (674 citations). Sezai Erċışlı has collaborated with scholars based in Türkiye, Pakistan and Saudi Arabia. Frequent co-authors include Emine Orhan, Ahmet Eşítken, Memnune Şengül, Suzan ÖZTÜRK YILMAZ, Muttalip Gündoğdu, Metin Turan, Hilal Yıldız, Fikrettin Şahιn, Romina Alina Marc and Umakanta Sarker. Their work appears in journals such as ACS Omega, Plants, Sustainability, Horticulturae and Agronomy.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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