Romina Levit

16 papers receiving 572 citations

Peers

Romina Levit
Comparison fields: 5 of 74
  • Food Science 278
  • Nutrition and Dietetics 167
  • Biochemistry 33
  • Biotechnology 39
  • Molecular Biology 284
Replace Martin Beukema with:
Martin Beukema Netherlands
Fernando Romero Spain
Rainer Simmering Germany
Cristina Stewart Bittencourt Bogsan Brazil
Carl-Alfred Alpert Germany
Jennifer L. Hoeflinger United States
Toshiya Toda Japan
Yewon Lee South Korea
María José Bernal Spain
Damiana Diniz Rosa Brazil
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Citations per field
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Citations per year

Countries citing papers authored by Romina Levit

Since Specialization
Citations

This map shows the geographic impact of Romina Levit's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Romina Levit with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Romina Levit more than expected).

Fields of papers citing papers by Romina Levit

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Romina Levit. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Romina Levit. The network helps show where Romina Levit may publish in the future.

Co-authors

The 17 scholars most cited alongside Romina Levit, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Romina Levit Line = papers co-authored together Romina Levit links everyone, so they are left out of the graph.

All Works

19 of 19 papers shown
#Work
1 201898
2 201667
3 202059
4 201857
5 202056
6 201654
7 201743
8 201835
9 202234
10 201822
11 201919
12 201818
13 202016
14 20176
15 20172
16 20161
17 20250
18 20250
19 20130

About Romina Levit

Romina Levit is a scholar working on Food Science, Molecular Biology, Genetics, Nutrition and Dietetics and Pulmonary and Respiratory Medicine, having authored 19 papers that have together received 587 indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (9 papers), Gut microbiota and health (6 papers), Digestive system and related health (4 papers), Microbial Metabolites in Food Biotechnology (3 papers), Oral health in cancer treatment (3 papers), Infant Nutrition and Health (3 papers), Inflammatory Bowel Disease (2 papers) and Phytochemicals and Antioxidant Activities (1 paper). The work is most often cited by research in Food Science (278 citations), Nutrition and Dietetics (167 citations), Biochemistry (33 citations), Biotechnology (39 citations) and Molecular Biology (284 citations). Romina Levit has collaborated with scholars based in Argentina, France and Brazil. Frequent co-authors include Jean Guy LeBlanc, Alejandra de Moreno de LeBlanc, Graciela Savoy de Giori, Luis G. Bermúdez‐Humarán, Philippe Langella, Marcela Albuquerque Cavalcanti de Albuquerque, Susana Marta Isay Saad, Raquel Bedani, Carolina Beres and Vasco Azevedo. Their work appears in journals such as Journal of Applied Microbiology, Applied Microbiology and Biotechnology, Gut Microbes, Journal of Functional Foods and International Immunopharmacology.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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