Roger Douillard
Impact in
- Food Science top 2%
- Proteins in Food Systems
- Fermentation and Sensory Analysis
- Surfaces, Coatings and Films top 5%
- Polymer Surface Interaction Studies
Papers in
- Food Science 30
- Proteins in Food Systems 21
- Fermentation and Sensory Analysis 11
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- Horticultural and Viticultural Research 9
- Co-authors
- Véronique Aguié‐Béghin (20 shared papers)Youssef Habibi (2 shared papers)Thomas M. Heim (1 shared paper)Mohamed Daoud (8 shared papers)J. Lefebvre (4 shared papers)Bernard Cathala (2 shared papers)Mohamed Chamkha (1 shared paper)Véronique Cheynier (1 shared paper)
In The Last Decade
Roger Douillard
48 papers receiving 1.0k citations
Peers
Comparison fields: 5 of 87
- Food Science 499
- Surfaces, Coatings and Films 151
- Biomaterials 215
- Biochemistry 68
- Organic Chemistry 253
Countries citing papers authored by Roger Douillard
This map shows the geographic impact of Roger Douillard's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Roger Douillard with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Roger Douillard more than expected).
Fields of papers citing papers by Roger Douillard
This network shows the impact of papers produced by Roger Douillard. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Roger Douillard. The network helps show where Roger Douillard may publish in the future.
Co-authors
The 25 scholars most cited alongside Roger Douillard, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 50 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2008 | 133 | |
| 2 | 2003 | 100 | |
| 3 | 2007 | 83 | |
| 4 | 2004 | 47 | |
| 5 | 1998 | 41 | |
| 6 | 1999 | 41 | |
| 7 | 1990 | 40 | |
| 8 | 1994 | 36 | |
| 9 | 1993 | 35 | |
| 10 | 1973 | 31 | |
| 11 | 1998 | 30 | |
| 12 | 2002 | 29 | |
| 13 | 2001 | 27 | |
| 14 | 1996 | 26 | |
| 15 | 2002 | 26 | |
| 16 | 2010 | 25 | |
| 17 | 2002 | 24 | |
| 18 | 2003 | 24 | |
| 19 | 2000 | 22 | |
| 20 | 2001 | 20 |
About Roger Douillard
Roger Douillard is a scholar working on Food Science, Plant Science, Materials Chemistry, Molecular Biology and Organic Chemistry, having authored 50 papers that have together received 1.1k indexed citations. Recurring topics across this work include Proteins in Food Systems (21 papers), Fermentation and Sensory Analysis (11 papers), Pickering emulsions and particle stabilization (10 papers), Horticultural and Viticultural Research (9 papers), Surfactants and Colloidal Systems (8 papers), Polymer Surface Interaction Studies (6 papers), Protein Hydrolysis and Bioactive Peptides (5 papers) and Protein Structure and Dynamics (5 papers). The work is most often cited by research in Food Science (499 citations), Surfaces, Coatings and Films (151 citations), Biomaterials (215 citations), Biochemistry (68 citations) and Organic Chemistry (253 citations). Roger Douillard has collaborated with scholars based in France, Morocco and Tunisia. Frequent co-authors include Véronique Aguié‐Béghin, Youssef Habibi, Thomas M. Heim, Mohamed Daoud, J. Lefebvre, Bernard Cathala, Mohamed Chamkha, Véronique Cheynier, Laurence Foulon and Alain Cagna. Their work appears in journals such as Langmuir, Journal of Colloid and Interface Science, Colloids and Surfaces A Physicochemical and Engineering Aspects, International Journal of Biological Macromolecules and Journal of Agricultural and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.