Roberto Capone
Impact in
- Food Science top 2%
- Food Waste Reduction and Sustainability
-
- Nutritional Studies and Diet
- Obesity, Physical Activity, Diet
- Consumer Attitudes and Food Labeling
Papers in
- Food Science 22
- Food Waste Reduction and Sustainability 18
- Ecology 19
- Agriculture Sustainability and Environmental Impact 19
- Co-authors
- Hamid El Bilali (30 shared papers)Philipp Debs (21 shared papers)Elvira Buonocore (5 shared papers)Pier Paolo Franzese (5 shared papers)Francesco Bottalico (19 shared papers)S. Dernini (11 shared papers)Gianluigi Cardone (11 shared papers)Noureddin Driouech (7 shared papers)
- Journals
- New Medit (3 papers)Frontiers in Nutrition (2 papers)Journal of Cleaner Production (2 papers)Journal of Mathematics Teacher Education (1 paper)Proceedings of The Nutrition Society (1 paper)
- Partner nations
- ItalyBosnia and HerzegovinaFrance
In The Last Decade
Roberto Capone
74 papers receiving 1.7k citations
Roberto Capone's Hit Papers
Peers
Comparison fields: 5 of 149
- Food Science 516
- Public Health, Environmental and Occupational Health 480
- Ecology 433
- Industrial and Manufacturing Engineering 128
- General Agricultural and Biological Sciences 89
Countries citing papers authored by Roberto Capone
This map shows the geographic impact of Roberto Capone's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Roberto Capone with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Roberto Capone more than expected).
Fields of papers citing papers by Roberto Capone
This network shows the impact of papers produced by Roberto Capone. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Roberto Capone. The network helps show where Roberto Capone may publish in the future.
Co-authors
The 25 scholars most cited alongside Roberto Capone, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 82 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | Med Diet 4.0: the Mediterranean diet with four sustainable benefits Hit paper breakdown → | 2016 | 291 |
| 2 | Updating the Mediterranean Diet Pyramid towards Sustainability: Focus on Environmental Concerns Hit paper breakdown → | 2020 | 255 |
| 3 | 2014 | 117 | |
| 4 | 2016 | 107 | |
| 5 | 2018 | 70 | |
| 6 | 2020 | 64 | |
| 7 | 2022 | 54 | |
| 8 | 2021 | 53 | |
| 9 | 2023 | 50 | |
| 10 | Developing a methodological approach for assessing the sustainability of diets: The Mediterranean diet as a case study | 2013 | 43 |
| 11 | 2017 | 43 | |
| 12 | 2013 | 35 | |
| 13 | 2021 | 34 | |
| 14 | 2017 | 32 | |
| 15 | 2016 | 32 | |
| 16 | 2014 | 29 | |
| 17 | 2018 | 27 | |
| 18 | 2016 | 23 | |
| 19 | 2014 | 23 | |
| 20 | An exploratory survey on household food waste in Egypt. | 2015 | 22 |
About Roberto Capone
Roberto Capone is a scholar working on Food Science, Ecology, Education, Public Health, Environmental and Occupational Health and Plant Science, having authored 82 papers that have together received 1.8k indexed citations. Recurring topics across this work include Agriculture Sustainability and Environmental Impact (19 papers), Food Waste Reduction and Sustainability (18 papers), Nutritional Studies and Diet (9 papers), Organic Food and Agriculture (6 papers), Mathematics Education and Teaching Techniques (6 papers), Educational and Social Studies (6 papers), Experimental Learning in Engineering (5 papers) and Innovative Teaching Methods (5 papers). The work is most often cited by research in Food Science (516 citations), Public Health, Environmental and Occupational Health (480 citations), Ecology (433 citations), Industrial and Manufacturing Engineering (128 citations) and General Agricultural and Biological Sciences (89 citations). Roberto Capone has collaborated with scholars based in Italy, Bosnia and Herzegovina and France. Frequent co-authors include Hamid El Bilali, Philipp Debs, Elvira Buonocore, Pier Paolo Franzese, Francesco Bottalico, S. Dernini, Gianluigi Cardone, Noureddin Driouech, Suzanne Piscopo and Denis Lairon. Their work appears in journals such as New Medit, Frontiers in Nutrition, Journal of Cleaner Production, Journal of Mathematics Teacher Education and Proceedings of The Nutrition Society.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.