Robert B. Beelman

4.2k citations
110 papers · 3.4k · 1 hit paper · h-index 34

Impact in

  • Pharmacology top 0.2%
    • Fungal Biology and Applications
    • Phytochemistry and Bioactivity Studies
  • Biochemistry top 0.5%
    • Phytochemicals and Antioxidant Activities

Papers in

    • Fungal Biology and Applications 66
    • Phytochemistry and Bioactivity Studies 12
    • Fermentation and Sensory Analysis 18
    • Food Quality and Safety Studies 15

Robert B. Beelman

107 papers receiving 3.1k citations

Robert B. Beelman's Hit Papers

Mushrooms: A rich source of the antioxidants ergothioneine and glutathione 2017 · 260 citations
2600+3+6Years since publication50100150200250

Peers

Robert B. Beelman
Comparison fields: 5 of 124
  • Pharmacology 1.8k
  • Biochemistry 604
  • Pharmacology 517
  • Food Science 980
  • Biotechnology 309
Replace Christelle M. André with:
Christelle M. André New Zealand
Charng-Cherng Chyau Taiwan
Halina Ekiert Poland
Noorlidah Abdullah Malaysia
Gianina Crișan Romania
Bożena Muszyńska Poland
Ho Jin Heo South Korea
Yoshiaki Amakura Japan
Weidong Bai China
Višnja Katalinić Croatia
Robert B. Beelman relative to Christelle M. André New Zealand Christelle M. André's profile →
Citations per field
00.5×4.3×
Christelle M. André · 1×
Citations per year

Countries citing papers authored by Robert B. Beelman

Since Specialization
Citations

This map shows the geographic impact of Robert B. Beelman's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Robert B. Beelman with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Robert B. Beelman more than expected).

Fields of papers citing papers by Robert B. Beelman

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Robert B. Beelman. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Robert B. Beelman. The network helps show where Robert B. Beelman may publish in the future.

Co-authors

The 25 scholars most cited alongside Robert B. Beelman, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Robert B. Beelman Line = papers co-authored together Robert B. Beelman links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 110 papers — load more, or switch the sort, to bring in the rest.

#Work
1 2007310
2
Mushrooms: A rich source of the antioxidants ergothioneine and glutathione
Hit paper breakdown →
2017260
3 2006128
4 199095
5 201193
6 199593
7 201188
8 200379
9 199669
10 201667
11 202164
12
Metabolic Interactions Between Saccharomyces cerevisiae and Leuconostoc oenos in a Model Grape Juice/Wine System
198663
13 200261
14 201256
15 201253
16 198653
17 202052
18 202149
19 199948
20 200346

About Robert B. Beelman

Robert B. Beelman is a scholar working on Pharmacology, Food Science, Plant Science, Molecular Biology and Biotechnology, having authored 110 papers that have together received 3.4k indexed citations. Recurring topics across this work include Fungal Biology and Applications (66 papers), Fermentation and Sensory Analysis (18 papers), Food Quality and Safety Studies (15 papers), Horticultural and Viticultural Research (14 papers), Phytochemistry and Bioactivity Studies (12 papers), Mycorrhizal Fungi and Plant Interactions (12 papers), Phytochemicals and Antioxidant Activities (12 papers) and Postharvest Quality and Shelf Life Management (12 papers). The work is most often cited by research in Pharmacology (1.8k citations), Biochemistry (604 citations), Pharmacology (517 citations), Food Science (980 citations) and Biotechnology (309 citations). Robert B. Beelman has collaborated with scholars based in United States, Canada and Myanmar. Frequent co-authors include Michael D. Kalaras, John P. Richie, Daniel J. Royse, B. R. Ou, Ramaswamy C. Anantheswaran, Soumya Roy, Charles G. Edwards, Ana Calcagnotto, Ryan J. Elias and Jeng‐Leun Mau. Their work appears in journals such as Journal of Food Science, American Journal of Enology and Viticulture, Journal of Food Protection, Mycologia and Food Chemistry.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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