Jeng‐Leun Mau
About
Jeng‐Leun Mau has authored 152 papers that have received a total of 8.2k indexed citations.
This includes 98 papers in Pharmacology, 54 papers in Biochemistry and 52 papers in Food Science. The topics of these papers are Fungal Biology and Applications (96 papers), Phytochemicals and Antioxidant Activities (54 papers) and Food Quality and Safety Studies (31 papers). Jeng‐Leun Mau is often cited by papers focused on Fungal Biology and Applications (96 papers), Phytochemicals and Antioxidant Activities (54 papers) and Food Quality and Safety Studies (31 papers) and collaborates with scholars based in Taiwan, United States and Israel. Jeng‐Leun Mau's co-authors include Shu-Yao Tsai, Shih-Jeng Huang, Joan-Hwa Yang, Yu-Ling Lee and Sheng‐Dun Lin and has published in prestigious journals such as PLoS ONE, Journal of Agricultural and Food Chemistry and Food Chemistry.
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