Philip E. Shaw

170 papers and 4.0k indexed citations i.

Philip E. Shaw has authored 170 papers that have received a total of 4.0k indexed citations. This includes 57 papers in Plant Science, 53 papers in Food Science and 44 papers in Molecular Biology. The topics of these papers are Postharvest Quality and Shelf Life Management (29 papers), Fermentation and Sensory Analysis (28 papers) and Plant Physiology and Cultivation Studies (19 papers). Philip E. Shaw is often cited by papers focused on Postharvest Quality and Shelf Life Management (29 papers), Fermentation and Sensory Analysis (28 papers) and Plant Physiology and Cultivation Studies (19 papers) and collaborates with scholars based in United States, France and Sweden. Philip E. Shaw's co-authors include Charles W. Wilson, Manuel G. Moshonas, James H. Tatum, Robert E. Berry and Kevin Goodner and has published in prestigious journals such as Journal of the American Chemical Society, Journal of Agricultural and Food Chemistry and Biological Psychiatry.