Narender Raju Panjagari
About
Narender Raju Panjagari has authored 45 papers that have received a total of 828 indexed citations.
This includes 27 papers in Food Science, 19 papers in Nutrition and Dietetics and 10 papers in Plant Science. The topics of these papers are Probiotics and Fermented Foods (8 papers), Food composition and properties (7 papers) and Nanocomposite Films for Food Packaging (7 papers). Narender Raju Panjagari is often cited by papers focused on Probiotics and Fermented Foods (8 papers), Food composition and properties (7 papers) and Nanocomposite Films for Food Packaging (7 papers) and collaborates with scholars based in India, Germany and United States. Narender Raju Panjagari's co-authors include Ashish Kumar Singh, Ganga Sahay Meena, Sumit Arora, Gaurav Kr Deshwal and Latha Sabikhi and has published in prestigious journals such as Critical Reviews in Food Science and Nutrition, Journal of Food Engineering and LWT.
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