N. Lambert

31 papers receiving 1.2k citations

Peers

N. Lambert
Comparison fields: 5 of 122
  • Cell Biology 187
  • Nutrition and Dietetics 172
  • General Health Professions 244
  • Food Science 140
  • Biochemistry 34
Replace Ann Ralph with:
Ann Ralph United Kingdom
Emma Beckett Australia
Ravinder Singh India
Andreani D. Odysseos Cyprus
Donald S. McLaren Lebanon
Latha Ramalingam United States
Guo Cheng China
Nicholas T. Werthessen United States
Rimantas Stukas Lithuania
Arthur Stewart Truswell Australia
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Citations per field
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Citations per year

Countries citing papers authored by N. Lambert

Since Specialization
Citations

This map shows the geographic impact of N. Lambert's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by N. Lambert with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites N. Lambert more than expected).

Fields of papers citing papers by N. Lambert

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by N. Lambert. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by N. Lambert. The network helps show where N. Lambert may publish in the future.

Co-authors

The 25 scholars most cited alongside N. Lambert, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with N. Lambert Line = papers co-authored together N. Lambert links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 31 papers — load more, or switch the sort, to bring in the rest.

#Work
1 2003253
2 2012238
3 1983139
4 198397
5 198569
6 198944
7 199838
8 199037
9 198727
10 200126
11 200526
12 198325
13 199025
14 200124
15 199323
16 199722
17 199019
18 200519
19 198818
20 199518

About N. Lambert

N. Lambert is a scholar working on Food Science, Nutrition and Dietetics, Cell Biology, Molecular Biology and Biochemistry, having authored 31 papers that have together received 1.3k indexed citations. Recurring topics across this work include Proteins in Food Systems (7 papers), Nutrition, Health and Food Behavior (5 papers), Protein Structure and Dynamics (5 papers), Endoplasmic Reticulum Stress and Disease (4 papers), Protein purification and stability (3 papers), Genetic and Environmental Crop Studies (2 papers), Heat shock proteins research (2 papers) and Advanced Proteomics Techniques and Applications (2 papers). The work is most often cited by research in Cell Biology (187 citations), Nutrition and Dietetics (172 citations), General Health Professions (244 citations), Food Science (140 citations) and Biochemistry (34 citations). N. Lambert has collaborated with scholars based in United Kingdom, Hungary and Spain. Frequent co-authors include Robert B. Freedman, Lynn Jayne Frewer, L.A. Dibsdall, Richard Freedman, Charlotte Kenten, Ann Bowling, Amanda Caroline Howe, Gene Rowe, Sally‐Anne Francis and Geoffrey W. Plumb. Their work appears in journals such as Biochemical Journal, Food Hydrocolloids, Journal of Human Nutrition and Dietetics, International Journal of Biological Macromolecules and Food Chemistry.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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