M.J. Ocio

3.6k citations
52 papers · 2.6k · h-index 30

Impact in

  • Biomaterials top 0.5%
    • Nanocomposite Films for Food Packaging
    • Electrospun Nanofibers in Biomedical Applications
    • biodegradable polymer synthesis and properties
    • Listeria monocytogenes in Food Safety
    • Microbial Inactivation Methods

Papers in

    • Nanocomposite Films for Food Packaging 19
    • Electrospun Nanofibers in Biomedical Applications 10
    • biodegradable polymer synthesis and properties 9
    • Microbial Inactivation Methods 17
    • Listeria monocytogenes in Food Safety 8

M.J. Ocio

52 papers receiving 2.5k citations

Peers

M.J. Ocio
Comparison fields: 5 of 114
  • Biomaterials 1.5k
  • Biotechnology 452
  • Food Science 655
  • Pollution 188
  • Polymers and Plastics 221
Replace Avik Mukherjee with:
Avik Mukherjee India
Nélio José de Andrade Brazil
Haiying Cui China
Svetlana Zivanovic United States
Reza Rezaei Mokarram Iran
Niuris Acosta Spain
Sawssen Hajji Tunisia
Zhihua Wu China
Paula Judith Pérez Espitia Brazil
Paulraj Kanmani India
M.J. Ocio relative to Avik Mukherjee India Avik Mukherjee's profile →
Citations per field
00.5×6.4×
Avik Mukherjee · 1×
Citations per year

Countries citing papers authored by M.J. Ocio

Since Specialization
Citations

This map shows the geographic impact of M.J. Ocio's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by M.J. Ocio with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites M.J. Ocio more than expected).

Fields of papers citing papers by M.J. Ocio

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by M.J. Ocio. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by M.J. Ocio. The network helps show where M.J. Ocio may publish in the future.

Co-authors

The 25 scholars most cited alongside M.J. Ocio, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with M.J. Ocio Line = papers co-authored together M.J. Ocio links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 52 papers — load more, or switch the sort, to bring in the rest.

#Work
1 2006272
2 2009141
3 2010128
4 2008126
5 2010118
6 2012116
7 2008108
8 2008100
9 200294
10 201379
11 200876
12 200875
13 200772
14 201071
15 200870
16 200168
17 200968
18 200963
19 201357
20 201153

About M.J. Ocio

M.J. Ocio is a scholar working on Biomaterials, Biotechnology, Food Science, Molecular Biology and Materials Chemistry, having authored 52 papers that have together received 2.6k indexed citations. Recurring topics across this work include Nanocomposite Films for Food Packaging (19 papers), Microbial Inactivation Methods (17 papers), Electrospun Nanofibers in Biomedical Applications (10 papers), biodegradable polymer synthesis and properties (9 papers), Listeria monocytogenes in Food Safety (8 papers), Bacteriophages and microbial interactions (6 papers), Antimicrobial agents and applications (6 papers) and Bacillus and Francisella bacterial research (6 papers). The work is most often cited by research in Biomaterials (1.5k citations), Biotechnology (452 citations), Food Science (655 citations), Pollution (188 citations) and Polymers and Plastics (221 citations). M.J. Ocio has collaborated with scholars based in Spain, Portugal and United Kingdom. Frequent co-authors include José M. Lagarón, Patricia Fernández, Sergio Torres‐Giner, Antonio Martínez‐Abad, Pilar Hernández‐Muñoz, Antonio Martínez, Rafael Gavara, Eva Almenar, Pablo Salvador Fernández Escámez and Glòria Sánchez. Their work appears in journals such as International Journal of Food Microbiology, Journal of Food Protection, Letters in Applied Microbiology, Food Control and Journal of Agricultural and Food Chemistry.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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