Michael Kipps
Impact in
-
- Customer Service Quality and Loyalty
Papers in
-
- Culinary Culture and Tourism 7
-
- Obesity, Physical Activity, Diet 6
- Consumer Attitudes and Food Labeling 4
- Nutritional Studies and Diet 3
- Co-authors
- Anita Eves (13 shared papers)Margaret Lumbers (4 shared papers)Victor T.C. Middleton (3 shared papers)James A. Thomson (2 shared papers)Terry Desombre (1 shared paper)Paul R Gamble (2 shared papers)James B. Thomson (2 shared papers)Andrew John Lockwood (1 shared paper)
- Journals
- International Journal of Hospitality Management (11 papers)Journal of Human Nutrition and Dietetics (3 papers)Proceedings of The Nutrition Society (1 paper)Nutrition & Food Science (15 papers)Health Education Journal (1 paper)
- Partner nations
- United KingdomSaudi Arabia
In The Last Decade
Michael Kipps
36 papers receiving 312 citations
Peers
Comparison fields: 5 of 79
- Tourism, Leisure and Hospitality Management 27
- Organizational Behavior and Human Resource Management 51
- Marketing 45
- Public Health, Environmental and Occupational Health 122
- Health Information Management 16
Countries citing papers authored by Michael Kipps
This map shows the geographic impact of Michael Kipps's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Michael Kipps with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Michael Kipps more than expected).
Fields of papers citing papers by Michael Kipps
This network shows the impact of papers produced by Michael Kipps. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Michael Kipps. The network helps show where Michael Kipps may publish in the future.
Co-authors
The 15 scholars most cited alongside Michael Kipps, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 40 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 1990 | 81 | |
| 2 | 2000 | 48 | |
| 3 | 2003 | 40 | |
| 4 | Influences on the food habits of some ethnic minorities in the United Kingdom. | 1984 | 20 |
| 5 | 1999 | 16 | |
| 6 | 1995 | 15 | |
| 7 | 1990 | 12 | |
| 8 | 2001 | 10 | |
| 9 | 1985 | 9 | |
| 10 | 1996 | 9 | |
| 11 | 1998 | 8 | |
| 12 | 1995 | 6 | |
| 13 | 1982 | 6 | |
| 14 | 1996 | 6 | |
| 15 | Production of field crops. A textbook of agronomy. | 1970 | 5 |
| 16 | Comparison of four types of diet using clinical, laboratory and psychological studies. | 1985 | 5 |
| 17 | 1988 | 5 | |
| 18 | 1986 | 4 | |
| 19 | 1995 | 4 | |
| 20 | 1997 | 4 |
About Michael Kipps
Michael Kipps is a scholar working on Food Science, Public Health, Environmental and Occupational Health, Health Information Management, General Health Professions and Physiology, having authored 40 papers that have together received 352 indexed citations. Recurring topics across this work include Culinary Culture and Tourism (7 papers), Obesity, Physical Activity, Diet (6 papers), Consumer Attitudes and Food Labeling (4 papers), Nutritional Studies and Diet (3 papers), Nutrition and Health in Aging (3 papers), Agriculture Sustainability and Environmental Impact (2 papers), Global Healthcare and Medical Tourism (2 papers) and Healthcare Quality and Management (2 papers). The work is most often cited by research in Tourism, Leisure and Hospitality Management (27 citations), Organizational Behavior and Human Resource Management (51 citations), Marketing (45 citations), Public Health, Environmental and Occupational Health (122 citations) and Health Information Management (16 citations). Michael Kipps has collaborated with scholars based in United Kingdom and Saudi Arabia. Frequent co-authors include Anita Eves, Margaret Lumbers, Victor T.C. Middleton, James A. Thomson, Terry Desombre, Paul R Gamble, James B. Thomson, Andrew John Lockwood, John S. Edwards and Roger L. Gentry. Their work appears in journals such as International Journal of Hospitality Management, Journal of Human Nutrition and Dietetics, Proceedings of The Nutrition Society, Nutrition & Food Science and Health Education Journal.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.