Mark Woolfe
About
Mark Woolfe has authored 15 papers that have received a total of 793 indexed citations.
This includes 6 papers in Molecular Biology, 5 papers in Ecology and 3 papers in Animal Science and Zoology. The topics of these papers are Identification and Quantification in Food (6 papers), Isotope Analysis in Ecology (5 papers) and Meat and Animal Product Quality (3 papers). Mark Woolfe is often cited by papers focused on Identification and Quantification in Food (6 papers), Isotope Analysis in Ecology (5 papers) and Meat and Animal Product Quality (3 papers) and collaborates with scholars based in United Kingdom, Ghana and China. Mark Woolfe's co-authors include Simon Kelly, Harry E. Nürsten, Sandy B. Primrose, Martin F. Chaplin and Christopher Brodie and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Trends in Food Science & Technology.
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