Mark Gibberd
Impact in
- Biochemistry top 2%
- Phytochemicals and Antioxidant Activities
Papers in
-
- Horticultural and Viticultural Research 17
- Mycotoxins in Agriculture and Food 5
- Plant responses to water stress 4
- Food Science 17
- Fermentation and Sensory Analysis 14
- Co-authors
- Ayalsew Zerihun (18 shared papers)Kerry L. Wilkinson (6 shared papers)Kristen Kennison (4 shared papers)Timothy D. Colmer (2 shared papers)Alan P. Pollnitz (3 shared papers)Hannah Williams (3 shared papers)A. Wiengweera (1 shared paper)Araz S. Abdullah (3 shared papers)
- Journals
- Australian Journal of Grape and Wine Research (7 papers)Field Crops Research (4 papers)Journal of Experimental Botany (3 papers)Scientific Reports (2 papers)Journal of the Science of Food and Agriculture (2 papers)
- Partner nations
- AustraliaUnited KingdomDenmark
In The Last Decade
Mark Gibberd
58 papers receiving 1.5k citations
Peers
Comparison fields: 5 of 92
- Tourism, Leisure and Hospitality Management 76
- Biochemistry 199
- Plant Science 1.2k
- Food Science 544
- Global and Planetary Change 183
Countries citing papers authored by Mark Gibberd
This map shows the geographic impact of Mark Gibberd's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Mark Gibberd with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Mark Gibberd more than expected).
Fields of papers citing papers by Mark Gibberd
This network shows the impact of papers produced by Mark Gibberd. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Mark Gibberd. The network helps show where Mark Gibberd may publish in the future.
Co-authors
The 25 scholars most cited alongside Mark Gibberd, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 60 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 1998 | 186 | |
| 2 | 2017 | 173 | |
| 3 | 2008 | 124 | |
| 4 | 2007 | 109 | |
| 5 | 2001 | 91 | |
| 6 | 2009 | 88 | |
| 7 | 2013 | 68 | |
| 8 | 2001 | 58 | |
| 9 | 2002 | 50 | |
| 10 | 2022 | 49 | |
| 11 | 2013 | 46 | |
| 12 | 2011 | 44 | |
| 13 | 1999 | 40 | |
| 14 | 2008 | 35 | |
| 15 | 2018 | 30 | |
| 16 | 2012 | 30 | |
| 17 | 2010 | 30 | |
| 18 | 2022 | 25 | |
| 19 | 2012 | 25 | |
| 20 | 1997 | 23 |
About Mark Gibberd
Mark Gibberd is a scholar working on Plant Science, Food Science, Global and Planetary Change, Tourism, Leisure and Hospitality Management and Ecology, having authored 60 papers that have together received 1.6k indexed citations. Recurring topics across this work include Horticultural and Viticultural Research (17 papers), Fermentation and Sensory Analysis (14 papers), Plant Water Relations and Carbon Dynamics (8 papers), Wine Industry and Tourism (7 papers), Genetic and phenotypic traits in livestock (5 papers), Mycotoxins in Agriculture and Food (5 papers), Phytochemicals and Antioxidant Activities (5 papers) and Plant responses to water stress (4 papers). The work is most often cited by research in Tourism, Leisure and Hospitality Management (76 citations), Biochemistry (199 citations), Plant Science (1.2k citations), Food Science (544 citations) and Global and Planetary Change (183 citations). Mark Gibberd has collaborated with scholars based in Australia, United Kingdom and Denmark. Frequent co-authors include Ayalsew Zerihun, Kerry L. Wilkinson, Kristen Kennison, Timothy D. Colmer, Alan P. Pollnitz, Hannah Williams, A. Wiengweera, Araz S. Abdullah, J. Hamblin and Francisco J. López-Ruiz. Their work appears in journals such as Australian Journal of Grape and Wine Research, Field Crops Research, Journal of Experimental Botany, Scientific Reports and Journal of the Science of Food and Agriculture.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.