Marı́a Serrano

14.9k citations
260 papers · 12.5k · h-index 66

Impact in

  • Biochemistry top 0.05%
    • Phytochemicals and Antioxidant Activities
  • Plant Science top 0.05%
    • Postharvest Quality and Shelf Life Management
    • Plant Physiology and Cultivation Studies
    • Horticultural and Viticultural Research
    • Plant Stress Responses and Tolerance

Papers in

    • Postharvest Quality and Shelf Life Management 192
    • Plant Physiology and Cultivation Studies 139
    • Horticultural and Viticultural Research 51
    • Plant Surface Properties and Treatments 29
    • Phytochemicals and Antioxidant Activities 54

Marı́a Serrano

256 papers receiving 11.5k citations

Peers

Marı́a Serrano
Comparison fields: 5 of 140
  • Biochemistry 3.2k
  • Plant Science 10.5k
  • Biomaterials 2.2k
  • Food Science 2.8k
  • Nutrition and Dietetics 1.2k
Replace Daniel Valero with:
Daniel Valero Spain
Domingo Martínez‐Romero Spain
Fabián Guillén Spain
Elizabeth A. Baldwin United States
Dharini Sivakumar South Africa
Francisco Artés Spain
Mikal E. Saltveit United States
Jeffrey K. Brecht United States
Gregory A. Tucker United Kingdom
Manuel Viuda‐Martos Spain
Marı́a Serrano relative to Daniel Valero Spain Daniel Valero's profile →
Citations per field
00.5×1.5×
Daniel Valero · 1×
Citations per year

Countries citing papers authored by Marı́a Serrano

Since Specialization
Citations

This map shows the geographic impact of Marı́a Serrano's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Marı́a Serrano with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Marı́a Serrano more than expected).

Fields of papers citing papers by Marı́a Serrano

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Marı́a Serrano. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Marı́a Serrano. The network helps show where Marı́a Serrano may publish in the future.

Co-authors

The 25 scholars most cited alongside Marı́a Serrano, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Marı́a Serrano Line = papers co-authored together Marı́a Serrano links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 260 papers — load more, or switch the sort, to bring in the rest.

#Work
1 2005377
2 2005372
3 2010303
4 2004281
5 2005258
6 2012257
7 2010237
8 2006236
9 2007227
10 2009219
11 2011196
12 2006184
13 2004176
14 2011175
15 2005174
16 2005170
17 2002155
18 2008154
19 2006149
20 2012147

About Marı́a Serrano

Marı́a Serrano is a scholar working on Plant Science, Biochemistry, Food Science, Nutrition and Dietetics and Molecular Biology, having authored 260 papers that have together received 12.5k indexed citations. Recurring topics across this work include Postharvest Quality and Shelf Life Management (192 papers), Plant Physiology and Cultivation Studies (139 papers), Phytochemicals and Antioxidant Activities (54 papers), Horticultural and Viticultural Research (51 papers), Plant Surface Properties and Treatments (29 papers), Pomegranate: compositions and health benefits (26 papers), Nanocomposite Films for Food Packaging (21 papers) and Essential Oils and Antimicrobial Activity (17 papers). The work is most often cited by research in Biochemistry (3.2k citations), Plant Science (10.5k citations), Biomaterials (2.2k citations), Food Science (2.8k citations) and Nutrition and Dietetics (1.2k citations). Marı́a Serrano has collaborated with scholars based in Spain, Iran and Tunisia. Frequent co-authors include Daniel Valero, Domingo Martínez‐Romero, Fabián Guillén, S. Castillo, Pedro J. Zapata, Juan Miguel Valverde, H.M. Díaz-Mula, M.T. Pretel, F. Romojaro and Asunción Amorós. Their work appears in journals such as Postharvest Biology and Technology, Journal of Agricultural and Food Chemistry, Food Science and Technology International, Journal of the Science of Food and Agriculture and Scientia Horticulturae.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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