Luis Baró
Impact in
- Molecular Medicine top 2%
- Curcumin's Biomedical Applications
- Biochemistry top 5%
- Phytochemicals and Antioxidant Activities
- Antioxidant Activity and Oxidative Stress
Papers in
-
- Fatty Acid Research and Health 4
- Infant Nutrition and Health 4
-
- Diet and metabolism studies 4
- Biochemical effects in animals 3
- Co-authors
- Ángel Gil (9 shared papers)Eduardo López‐Huertas (7 shared papers)Juan Jesús Carrero (6 shared papers)M. Carmen Ramírez-Tortosa (3 shared papers)María Dolores Mesa (3 shared papers)Concepción M. Aguilera (3 shared papers)José L. Quiles (3 shared papers)J. Fonollá (4 shared papers)
- Journals
- Clinical Nutrition (2 papers)Nutrition (2 papers)Atherosclerosis (2 papers)Journal of Nutrition (1 paper)British Journal Of Nutrition (1 paper)
- Partner nations
- SpainUnited KingdomBulgaria
In The Last Decade
Luis Baró
21 papers receiving 859 citations
Peers
Comparison fields: 5 of 88
- Molecular Medicine 177
- Biochemistry 137
- Nutrition and Dietetics 248
- Pharmacology 62
- Animal Science and Zoology 68
Countries citing papers authored by Luis Baró
This map shows the geographic impact of Luis Baró's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Luis Baró with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Luis Baró more than expected).
Fields of papers citing papers by Luis Baró
This network shows the impact of papers produced by Luis Baró. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Luis Baró. The network helps show where Luis Baró may publish in the future.
Co-authors
The 25 scholars most cited alongside Luis Baró, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 22 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 1999 | 269 | |
| 2 | 2005 | 160 | |
| 3 | 2003 | 74 | |
| 4 | 1998 | 65 | |
| 5 | 2006 | 62 | |
| 6 | 2004 | 56 | |
| 7 | 2005 | 51 | |
| 8 | 1998 | 44 | |
| 9 | [Cardiovascular effects of omega-3-fatty acids and alternatives to increase their intake]. | 2005 | 44 |
| 10 | 1995 | 33 | |
| 11 | 2003 | 21 | |
| 12 | 2007 | 19 | |
| 13 | 2001 | 17 | |
| 14 | 1995 | 15 | |
| 15 | 1996 | 12 | |
| 16 | 2006 | 11 | |
| 17 | Dietary intake of calcium, magnesium and phosphorus in an elderly population using duplicate diet sampling vs food composition tables. | 2001 | 10 |
| 18 | 2009 | 5 | |
| 19 | 2003 | 4 | |
| 20 | 2001 | 3 |
About Luis Baró
Luis Baró is a scholar working on Nutrition and Dietetics, Physiology, Surgery, Molecular Biology and Cell Biology, having authored 22 papers that have together received 976 indexed citations. Recurring topics across this work include Muscle metabolism and nutrition (4 papers), Fatty Acid Research and Health (4 papers), Digestive system and related health (4 papers), Infant Nutrition and Health (4 papers), Diet and metabolism studies (4 papers), Antioxidant Activity and Oxidative Stress (3 papers), Biochemical effects in animals (3 papers) and Protein Hydrolysis and Bioactive Peptides (3 papers). The work is most often cited by research in Molecular Medicine (177 citations), Biochemistry (137 citations), Nutrition and Dietetics (248 citations), Pharmacology (62 citations) and Animal Science and Zoology (68 citations). Luis Baró has collaborated with scholars based in Spain, United Kingdom and Bulgaria. Frequent co-authors include Ángel Gil, Eduardo López‐Huertas, Juan Jesús Carrero, M. Carmen Ramírez-Tortosa, María Dolores Mesa, Concepción M. Aguilera, José L. Quiles, J. Fonollá, César L. Ramírez-Tortosa and Emilio Martínez‐Victoria. Their work appears in journals such as Clinical Nutrition, Nutrition, Atherosclerosis, Journal of Nutrition and British Journal Of Nutrition.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.