Luc Liénard
Impact in
- Nutrition and Dietetics top 10%
- Food composition and properties
- Microbial Metabolites in Food Biotechnology
- Biotechnology top 10%
- Enzyme Production and Characterization
Papers in
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- Enzyme Production and Characterization 5
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- Phytase and its Applications 3
- Plant Surface Properties and Treatments 1
- Co-authors
- Steven Ball (7 shared papers)Fabrice Wattebled (5 shared papers)Christophe d’Hulst (5 shared papers)David Dauvillée (4 shared papers)Christophe Colleoni (3 shared papers)Stanislas Tomavo (2 shared papers)Jean‐Philippe Ral (3 shared papers)Alexandra Coppin (2 shared papers)
In The Last Decade
Luc Liénard
8 papers receiving 360 citations
Peers
Comparison fields: 5 of 52
- Nutrition and Dietetics 163
- Biotechnology 87
- Parasitology 64
- Plant Science 134
- Renewable Energy, Sustainability and the Environment 51
Countries citing papers authored by Luc Liénard
This map shows the geographic impact of Luc Liénard's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Luc Liénard with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Luc Liénard more than expected).
Fields of papers citing papers by Luc Liénard
This network shows the impact of papers produced by Luc Liénard. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Luc Liénard. The network helps show where Luc Liénard may publish in the future.
Co-authors
The 25 scholars most cited alongside Luc Liénard, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2006 | 90 | |
| 2 | 2005 | 75 | |
| 3 | 1999 | 57 | |
| 4 | 2001 | 46 | |
| 5 | 2004 | 43 | |
| 6 | 2002 | 42 | |
| 7 | 2006 | 15 | |
| 8 | 2003 | 3 |
About Luc Liénard
Luc Liénard is a scholar working on Biotechnology, Plant Science, Molecular Biology, Nutrition and Dietetics and Food Science, having authored 8 papers that have together received 371 indexed citations. Recurring topics across this work include Enzyme Production and Characterization (5 papers), Phytase and its Applications (3 papers), Food composition and properties (2 papers), Toxoplasma gondii Research Studies (2 papers), Parasitic Infections and Diagnostics (2 papers), Microbial Metabolites in Food Biotechnology (1 paper), Plant Surface Properties and Treatments (1 paper) and Protist diversity and phylogeny (1 paper). The work is most often cited by research in Nutrition and Dietetics (163 citations), Biotechnology (87 citations), Parasitology (64 citations), Plant Science (134 citations) and Renewable Energy, Sustainability and the Environment (51 citations). Luc Liénard has collaborated with scholars based in France, Australia and Germany. Frequent co-authors include Steven Ball, Fabrice Wattebled, Christophe d’Hulst, David Dauvillée, Christophe Colleoni, Stanislas Tomavo, Jean‐Philippe Ral, Alexandra Coppin, Matthew K. Morell and Grégory Mouille. Their work appears in journals such as PLANT PHYSIOLOGY, Journal of Molecular Evolution, European Journal of Biochemistry, The Plant Journal and Microbes and Infection.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.