Lloyd Simons

3.1k citations
11 papers · 2.7k · 2 hit papers · h-index 10

Impact in

Papers in

    • Microbial Inactivation Methods 6
    • Microencapsulation and Drying Processes 2
    • Proteins in Food Systems 2

Lloyd Simons

11 papers receiving 2.6k citations

Lloyd Simons's Hit Papers

The use of ultrasonics for nanoemulsion preparation 2007 · 552 citations
5520+6+12Years since publication2505007501000

Peers

Lloyd Simons
Comparison fields: 5 of 127
  • Biochemistry 683
  • Biotechnology 726
  • Food Science 1.3k
  • Animal Science and Zoology 224
  • Nutrition and Dietetics 289
Replace Myong‐Soo Chung with:
Myong‐Soo Chung South Korea
Zill-e-Huma Pakistan
Ana C. Soria Spain
Ashish Rawson India
Elena Roselló‐Soto Spain
Marleny D.A. Saldaña Canada
Giovanna Ferrentino Italy
Yan‐Hwa Chu Taiwan
Mahesha M. Poojary Denmark
Elisabete M.C. Alexandre Portugal
Lloyd Simons relative to Myong‐Soo Chung South Korea Myong‐Soo Chung's profile →
Citations per field
00.5×1.5×2.2×
Myong‐Soo Chung · 1×
Citations per year

Countries citing papers authored by Lloyd Simons

Since Specialization
Citations

This map shows the geographic impact of Lloyd Simons's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Lloyd Simons with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Lloyd Simons more than expected).

Fields of papers citing papers by Lloyd Simons

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Lloyd Simons. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Lloyd Simons. The network helps show where Lloyd Simons may publish in the future.

Co-authors

The 25 scholars most cited alongside Lloyd Simons, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Lloyd Simons Line = papers co-authored together Lloyd Simons links everyone, so they are left out of the graph.

All Works

11 of 11 papers shown
#Work
1
Applications and opportunities for ultrasound assisted extraction in the food industry — A review
Hit paper breakdown →
20071181
2
The use of ultrasonics for nanoemulsion preparation
Hit paper breakdown →
2007552
3 2007360
4 2007138
5 2009128
6 2009111
7 2009109
8 200796
9 200343
10
Carbon footprint for Australian agricultural products and downstream food products in the supermarket
20139
11
Product water footprinting: How transferable are the concepts from carbon footprinting?
20098

About Lloyd Simons

Lloyd Simons is a scholar working on Biotechnology, Food Science, Organic Chemistry, Biochemistry and Ecology, having authored 11 papers that have together received 2.7k indexed citations. Recurring topics across this work include Microbial Inactivation Methods (6 papers), Phytochemicals and Antioxidant Activities (3 papers), Water-Energy-Food Nexus Studies (2 papers), Postharvest Quality and Shelf Life Management (2 papers), Microencapsulation and Drying Processes (2 papers), Agriculture Sustainability and Environmental Impact (2 papers), Proteins in Food Systems (2 papers) and Edible Oils Quality and Analysis (2 papers). The work is most often cited by research in Biochemistry (683 citations), Biotechnology (726 citations), Food Science (1.3k citations), Animal Science and Zoology (224 citations) and Nutrition and Dietetics (289 citations). Lloyd Simons has collaborated with scholars based in Australia and Germany. Frequent co-authors include Raymond Mawson, Kamaljit Vilkhu, Darren Bates, Muthupandian Ashokkumar, Sandra E. Kentish, Cornelis Versteeg, S. Balachandran, Tim J. Wooster, Devi Sunartio and Netsanet Shiferaw Terefe. Their work appears in journals such as Innovative Food Science & Emerging Technologies, Journal of Cleaner Production, Journal of Food Protection and Food Chemistry.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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