L Palop
Impact in
- Food Science top 5%
- Probiotics and Fermented Foods
- Fermentation and Sensory Analysis
- Transplantation top 10%
Papers in
-
- Probiotics and Fermented Foods 6
- Fermentation and Sensory Analysis 2
-
- Dialysis and Renal Disease Management 6
- Co-authors
- Susana Seseña (6 shared papers)Justa María Poveda (3 shared papers)Lourdes Cabezas (3 shared papers)I. Sánchez (1 shared paper)L Hortal (8 shared papers)JA Martínez (1 shared paper)Manuel Macı́a (4 shared papers)Antonio Fernández (3 shared papers)
- Journals
- Peritoneal Dialysis International (3 papers)Kidney International (2 papers)Journal of Applied Microbiology (2 papers)International Journal of Food Microbiology (1 paper)Food Control (1 paper)
- Partner nations
- SpainSwedenUnited States
In The Last Decade
L Palop
30 papers receiving 341 citations
Peers
Comparison fields: 5 of 58
- Food Science 197
- Transplantation 20
- Nephrology 51
- Nutrition and Dietetics 68
- Biotechnology 37
Countries citing papers authored by L Palop
This map shows the geographic impact of L Palop's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by L Palop with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites L Palop more than expected).
Fields of papers citing papers by L Palop
This network shows the impact of papers produced by L Palop. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by L Palop. The network helps show where L Palop may publish in the future.
Co-authors
The 25 scholars most cited alongside L Palop, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 31 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2009 | 59 | |
| 2 | 2004 | 44 | |
| 3 | 2009 | 43 | |
| 4 | 2006 | 37 | |
| 5 | 2004 | 23 | |
| 6 | 1993 | 17 | |
| 7 | 2001 | 15 | |
| 8 | 1998 | 15 | |
| 9 | 2006 | 15 | |
| 10 | 1997 | 14 | |
| 11 | Neisseria mucosa peritonitis in CAPD: another case of the "nonpathogenic" Neisseriae infection. | 1993 | 11 |
| 12 | Low turnover bone disease is the more common form of bone disease in CAPD patients. | 1992 | 11 |
| 13 | 1993 | 9 | |
| 14 | 2009 | 8 | |
| 15 | Study of the proteic fraction of grape musts by high performance liquid chromatography and electrophoretical techniques. Variety differentiation. | 1990 | 6 |
| 16 | 1995 | 6 | |
| 17 | 2016 | 6 | |
| 18 | 1985 | 5 | |
| 19 | 2008 | 5 | |
| 20 | Changes in chemical composition in eggplant fruits of different sizes during fermentation | 1998 | 3 |
About L Palop
L Palop is a scholar working on Food Science, Nephrology, Surgery, Molecular Biology and Pulmonary and Respiratory Medicine, having authored 31 papers that have together received 368 indexed citations. Recurring topics across this work include Dialysis and Renal Disease Management (6 papers), Probiotics and Fermented Foods (6 papers), Microbial Metabolites in Food Biotechnology (3 papers), Organ Transplantation Techniques and Outcomes (2 papers), Fermentation and Sensory Analysis (2 papers), Bacterial Infections and Vaccines (2 papers), Renal Transplantation Outcomes and Treatments (2 papers) and Gut microbiota and health (2 papers). The work is most often cited by research in Food Science (197 citations), Transplantation (20 citations), Nephrology (51 citations), Nutrition and Dietetics (68 citations) and Biotechnology (37 citations). L Palop has collaborated with scholars based in Spain, Sweden and United States. Frequent co-authors include Susana Seseña, Justa María Poveda, Lourdes Cabezas, I. Sánchez, L Hortal, JA Martínez, Manuel Macı́a, Antonio Fernández, Manuel Maynar and Elena Oliva. Their work appears in journals such as Peritoneal Dialysis International, Kidney International, Journal of Applied Microbiology, International Journal of Food Microbiology and Food Control.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.