Keith Tomlins
Impact in
- Food Science top 1%
- Sensory Analysis and Statistical Methods
- Biochemistry top 2%
- Phytochemicals and Antioxidant Activities
Papers in
-
- Cassava research and cyanide 25
- Mycotoxins in Agriculture and Food 7
- Organic Food and Agriculture 6
- Food Science 37
- Sensory Analysis and Statistical Methods 11
- Food Safety and Hygiene 7
- Food Chemistry and Fat Analysis 6
- Co-authors
- A. Westby (25 shared papers)Aurélie Bechoff (27 shared papers)J.V. Meenakshi (5 shared papers)C. Owori (4 shared papers)L.O. Sanni (17 shared papers)John Manful (2 shared papers)A. B. Mashingaidze (2 shared papers)Shyamal Chowdhury (2 shared papers)
- Journals
- Food Chemistry (9 papers)Food Science & Nutrition (7 papers)Journal of the Science of Food and Agriculture (7 papers)Chromatographia (6 papers)PLoS ONE (3 papers)
- Partner nations
- United KingdomNigeriaFrance
In The Last Decade
Keith Tomlins
96 papers receiving 2.4k citations
Peers
Comparison fields: 5 of 135
- Food Science 930
- Biochemistry 289
- Horticulture 45
- Nutrition and Dietetics 606
- Plant Science 1.2k
Countries citing papers authored by Keith Tomlins
This map shows the geographic impact of Keith Tomlins's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Keith Tomlins with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Keith Tomlins more than expected).
Fields of papers citing papers by Keith Tomlins
This network shows the impact of papers produced by Keith Tomlins. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Keith Tomlins. The network helps show where Keith Tomlins may publish in the future.
Co-authors
The 25 scholars most cited alongside Keith Tomlins, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 99 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2015 | 151 | |
| 2 | 2011 | 147 | |
| 3 | 2012 | 125 | |
| 4 | 2004 | 106 | |
| 5 | 2011 | 91 | |
| 6 | 1997 | 80 | |
| 7 | 2009 | 80 | |
| 8 | 2016 | 80 | |
| 9 | 2007 | 78 | |
| 10 | 2015 | 73 | |
| 11 | 2015 | 65 | |
| 12 | 2009 | 64 | |
| 13 | 2007 | 62 | |
| 14 | Sweet potato : post harvest aspects in food, feed and industry | 2010 | 52 |
| 15 | 2015 | 44 | |
| 16 | 2004 | 41 | |
| 17 | 2017 | 40 | |
| 18 | 2014 | 38 | |
| 19 | 2013 | 38 | |
| 20 | 2018 | 37 |
About Keith Tomlins
Keith Tomlins is a scholar working on Plant Science, Food Science, Nutrition and Dietetics, Biochemistry and Economics and Econometrics, having authored 99 papers that have together received 2.6k indexed citations. Recurring topics across this work include Cassava research and cyanide (25 papers), Sensory Analysis and Statistical Methods (11 papers), Food composition and properties (10 papers), Mycotoxins in Agriculture and Food (7 papers), Food Safety and Hygiene (7 papers), Organic Food and Agriculture (6 papers), Food Chemistry and Fat Analysis (6 papers) and Hibiscus Plant Research Studies (6 papers). The work is most often cited by research in Food Science (930 citations), Biochemistry (289 citations), Horticulture (45 citations), Nutrition and Dietetics (606 citations) and Plant Science (1.2k citations). Keith Tomlins has collaborated with scholars based in United Kingdom, Nigeria and France. Frequent co-authors include A. Westby, Aurélie Bechoff, J.V. Meenakshi, C. Owori, L.O. Sanni, John Manful, A. B. Mashingaidze, Shyamal Chowdhury, Folake O. Henshaw and Dominique Dufour. Their work appears in journals such as Food Chemistry, Food Science & Nutrition, Journal of the Science of Food and Agriculture, Chromatographia and PLoS ONE.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.