Kees Olieman
Impact in
- Food Science top 10%
- Probiotics and Fermented Foods
Papers in
-
- Protein Hydrolysis and Bioactive Peptides 1
- Lipid Membrane Structure and Behavior 1
- Ion Transport and Channel Regulation 1
- Protein Structure and Dynamics 1
-
- Proteins in Food Systems 1
- Co-authors
- Ria H. Duurkens (1 shared paper)Dirk Jan Slotboom (1 shared paper)Guus B. Erkens (1 shared paper)Igor Mierau (1 shared paper)James Mond (1 shared paper)Eddy J. Smid (1 shared paper)Ron Verheijen (1 shared paper)Geert Cazemier (1 shared paper)
- Journals
- Methods (1 paper)Microbial Cell Factories (1 paper)International Dairy Journal (1 paper)Journal of Agricultural and Food Chemistry (1 paper)
- Partner nations
- NetherlandsSlovakiaUnited States
In The Last Decade
Kees Olieman
4 papers receiving 305 citations
Peers
Comparison fields: 5 of 63
- Food Science 78
- Biotechnology 34
- Molecular Biology 205
- Molecular Medicine 12
- Genetics 64
Countries citing papers authored by Kees Olieman
This map shows the geographic impact of Kees Olieman's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Kees Olieman with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Kees Olieman more than expected).
Fields of papers citing papers by Kees Olieman
This network shows the impact of papers produced by Kees Olieman. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Kees Olieman. The network helps show where Kees Olieman may publish in the future.
Co-authors
The 14 scholars most cited alongside Kees Olieman, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2008 | 145 | |
| 2 | 2005 | 97 | |
| 3 | 2001 | 46 | |
| 4 | 2014 | 22 |
About Kees Olieman
Kees Olieman is a scholar working on Molecular Biology, Food Science, Ecology, Agronomy and Crop Science and Biotechnology, having authored 4 papers that have together received 310 indexed citations. Recurring topics across this work include Biosensors and Analytical Detection (1 paper), Protein Hydrolysis and Bioactive Peptides (1 paper), Lipid Membrane Structure and Behavior (1 paper), Ion Transport and Channel Regulation (1 paper), Protein Structure and Dynamics (1 paper), Bacteriophages and microbial interactions (1 paper), Gold and Silver Nanoparticles Synthesis and Applications (1 paper) and Proteins in Food Systems (1 paper). The work is most often cited by research in Food Science (78 citations), Biotechnology (34 citations), Molecular Biology (205 citations), Molecular Medicine (12 citations) and Genetics (64 citations). Kees Olieman has collaborated with scholars based in Netherlands, Slovakia and United States. Frequent co-authors include Ria H. Duurkens, Dirk Jan Slotboom, Guus B. Erkens, Igor Mierau, James Mond, Eddy J. Smid, Ron Verheijen, Geert Cazemier, Willem Haasnoot and Etske Bijl. Their work appears in journals such as Methods, Microbial Cell Factories, International Dairy Journal and Journal of Agricultural and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.