JORG AUGUSTIN
Impact in
- Food Science top 1%
- Potato Plant Research
- Biochemistry top 5%
- Antioxidant Activity and Oxidative Stress
Papers in
- Food Science 20
- Potato Plant Research 19
-
- Plant biochemistry and biosynthesis 6
- Natural product bioactivities and synthesis 4
- Polyamine Metabolism and Applications 3
- Co-authors
- Søren Bak (5 shared papers)Vera Kuzina (4 shared papers)Sven B. Andersen (1 shared paper)Steven R. Hagen (2 shared papers)R. B. Toma (7 shared papers)Ruth H. True (7 shared papers)John M. Hogan (6 shared papers)Barbara P. Klein (1 shared paper)
- Journals
- Journal of Food Science (16 papers)American Journal of Potato Research (7 papers)The Plant Journal (2 papers)Phytochemistry (2 papers)Industrial Crops and Products (1 paper)
- Partner nations
- United StatesDenmarkGermany
In The Last Decade
JORG AUGUSTIN
40 papers receiving 1.9k citations
JORG AUGUSTIN's Hit Papers
Peers
Comparison fields: 5 of 109
- Food Science 579
- Biochemistry 141
- Nutrition and Dietetics 287
- Plant Science 645
- Pharmacology 110
Countries citing papers authored by JORG AUGUSTIN
This map shows the geographic impact of JORG AUGUSTIN's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by JORG AUGUSTIN with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites JORG AUGUSTIN more than expected).
Fields of papers citing papers by JORG AUGUSTIN
This network shows the impact of papers produced by JORG AUGUSTIN. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by JORG AUGUSTIN. The network helps show where JORG AUGUSTIN may publish in the future.
Co-authors
The 25 scholars most cited alongside JORG AUGUSTIN, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 40 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | Molecular activities, biosynthesis and evolution of triterpenoid saponins Hit paper breakdown → | 2011 | 603 |
| 2 | Methods of vitamin assay | 1985 | 195 |
| 3 | 1989 | 173 | |
| 4 | 2012 | 147 | |
| 5 | 2015 | 79 | |
| 6 | 2015 | 62 | |
| 7 | 1978 | 57 | |
| 8 | 2010 | 53 | |
| 9 | 1981 | 52 | |
| 10 | 1982 | 46 | |
| 11 | 1975 | 44 | |
| 12 | Nutrient composition of raw, cooked, canned, and sprouted legumes | 1989 | 44 |
| 13 | 1978 | 41 | |
| 14 | 1978 | 41 | |
| 15 | 1988 | 31 | |
| 16 | 1976 | 28 | |
| 17 | 1981 | 27 | |
| 18 | 2015 | 27 | |
| 19 | 1980 | 24 | |
| 20 | 1975 | 23 |
About JORG AUGUSTIN
JORG AUGUSTIN is a scholar working on Food Science, Molecular Biology, Plant Science, Nutrition and Dietetics and Biochemistry, having authored 40 papers that have together received 2.0k indexed citations. Recurring topics across this work include Potato Plant Research (19 papers), Plant biochemistry and biosynthesis (6 papers), Natural product bioactivities and synthesis (4 papers), Nutritional Studies and Diet (3 papers), Plant Pathogens and Resistance (3 papers), Food composition and properties (3 papers), Polyamine Metabolism and Applications (3 papers) and Plant Micronutrient Interactions and Effects (2 papers). The work is most often cited by research in Food Science (579 citations), Biochemistry (141 citations), Nutrition and Dietetics (287 citations), Plant Science (645 citations) and Pharmacology (110 citations). JORG AUGUSTIN has collaborated with scholars based in United States, Denmark and Germany. Frequent co-authors include Søren Bak, Vera Kuzina, Sven B. Andersen, Steven R. Hagen, R. B. Toma, Ruth H. True, John M. Hogan, Barbara P. Klein, William E. Artz and Jens Nielsen. Their work appears in journals such as Journal of Food Science, American Journal of Potato Research, The Plant Journal, Phytochemistry and Industrial Crops and Products.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.