John N. Sofos
Impact in
- Biotechnology top 0.01%
- Listeria monocytogenes in Food Safety
- Microbial Inactivation Methods
- Food Science top 0.02%
- Food Safety and Hygiene
- Salmonella and Campylobacter epidemiology
- Essential Oils and Antimicrobial Activity
- Probiotics and Fermented Foods
Papers in
- Food Science 197
- Food Safety and Hygiene 92
- Salmonella and Campylobacter epidemiology 59
- Essential Oils and Antimicrobial Activity 48
- Biotechnology 177
- Listeria monocytogenes in Food Safety 166
- Microbial Inactivation Methods 72
- Co-authors
- Gary C. Smith (116 shared papers)Patricia A. Kendall (80 shared papers)K. E. Belk (88 shared papers)Ifigenia Geornaras (66 shared papers)J.A. Scanga (48 shared papers)John Samelis (22 shared papers)G. R. SCHMIDT (34 shared papers)Frank F. Busta (1 shared paper)
- Journals
- Journal of Food Protection (99 papers)Journal of Food Science (61 papers)Food Microbiology (21 papers)International Journal of Food Microbiology (15 papers)Applied and Environmental Microbiology (11 papers)
- Partner nations
- United StatesGreeceCanada
In The Last Decade
John N. Sofos
310 papers receiving 9.8k citations
Peers
Comparison fields: 5 of 171
- Biotechnology 5.1k
- Food Science 6.8k
- Animal Science and Zoology 3.1k
- Endocrinology 936
- Biochemistry 333
Countries citing papers authored by John N. Sofos
This map shows the geographic impact of John N. Sofos's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by John N. Sofos with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites John N. Sofos more than expected).
Fields of papers citing papers by John N. Sofos
This network shows the impact of papers produced by John N. Sofos. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by John N. Sofos. The network helps show where John N. Sofos may publish in the future.
Co-authors
The 25 scholars most cited alongside John N. Sofos, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 312 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 1981 | 351 | |
| 2 | 2007 | 277 | |
| 3 | 2007 | 256 | |
| 4 | 1992 | 209 | |
| 5 | 2012 | 175 | |
| 6 | 2000 | 157 | |
| 7 | 2010 | 148 | |
| 8 | 2005 | 143 | |
| 9 | 1993 | 141 | |
| 10 | 2004 | 125 | |
| 11 | 2002 | 124 | |
| 12 | 2001 | 124 | |
| 13 | 2009 | 120 | |
| 14 | 2007 | 120 | |
| 15 | 2011 | 119 | |
| 16 | 2006 | 116 | |
| 17 | 2003 | 112 | |
| 18 | 1996 | 107 | |
| 19 | 2001 | 105 | |
| 20 | 2011 | 104 |
About John N. Sofos
John N. Sofos is a scholar working on Food Science, Biotechnology, Animal Science and Zoology, Molecular Biology and Endocrinology, having authored 312 papers that have together received 10.6k indexed citations. Recurring topics across this work include Listeria monocytogenes in Food Safety (166 papers), Food Safety and Hygiene (92 papers), Meat and Animal Product Quality (90 papers), Microbial Inactivation Methods (72 papers), Salmonella and Campylobacter epidemiology (59 papers), Essential Oils and Antimicrobial Activity (48 papers), Escherichia coli research studies (21 papers) and Animal Nutrition and Physiology (20 papers). The work is most often cited by research in Biotechnology (5.1k citations), Food Science (6.8k citations), Animal Science and Zoology (3.1k citations), Endocrinology (936 citations) and Biochemistry (333 citations). John N. Sofos has collaborated with scholars based in United States, Greece and Canada. Frequent co-authors include Gary C. Smith, Patricia A. Kendall, K. E. Belk, Ifigenia Geornaras, J.A. Scanga, John Samelis, G. R. SCHMIDT, Frank F. Busta, Sri Raharjo and Yohan Yoon. Their work appears in journals such as Journal of Food Protection, Journal of Food Science, Food Microbiology, International Journal of Food Microbiology and Applied and Environmental Microbiology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.