R.T. Bacon

540 citations
7 papers · 387 · h-index 6

Impact in

    • Listeria monocytogenes in Food Safety
    • Microbial Inactivation Methods
    • Escherichia coli research studies

Papers in

R.T. Bacon

7 papers receiving 359 citations

Peers

R.T. Bacon
Comparison fields: 5 of 25
  • Biotechnology 169
  • Endocrinology 100
  • Animal Science and Zoology 110
  • Food Science 227
  • Applied Microbiology and Biotechnology 10
Replace I. Mercado with:
I. Mercado United States
Rupa Guraya United States
Sofroni Eglezos Australia
Elisa Cabrera-Díaz Mexico
J. Bryant Canada
N. G. Faith United States
Tina Birk Denmark
Ming‐Lun Chiang Taiwan
S.A. Kim South Korea
Véronique Zuliani France
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Citations per field
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Citations per year

Countries citing papers authored by R.T. Bacon

Since Specialization
Citations

This map shows the geographic impact of R.T. Bacon's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by R.T. Bacon with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites R.T. Bacon more than expected).

Fields of papers citing papers by R.T. Bacon

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by R.T. Bacon. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by R.T. Bacon. The network helps show where R.T. Bacon may publish in the future.

Co-authors

The 9 scholars most cited alongside R.T. Bacon, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with R.T. Bacon Line = papers co-authored together R.T. Bacon links everyone, so they are left out of the graph.

All Works

7 of 7 papers shown
#Work
1 2000168
2 200257
3 200746
4 200344
5 200237
6 200333
7 20052

About R.T. Bacon

R.T. Bacon is a scholar working on Biotechnology, Animal Science and Zoology, Food Science, Endocrinology and Genetics, having authored 7 papers that have together received 387 indexed citations. Recurring topics across this work include Meat and Animal Product Quality (3 papers), Salmonella and Campylobacter epidemiology (3 papers), Listeria monocytogenes in Food Safety (2 papers), Escherichia coli research studies (2 papers), Microbial Inactivation Methods (2 papers), Bacterial Genetics and Biotechnology (1 paper) and Food Safety and Hygiene (1 paper). The work is most often cited by research in Biotechnology (169 citations), Endocrinology (100 citations), Animal Science and Zoology (110 citations), Food Science (227 citations) and Applied Microbiology and Biotechnology (10 citations). R.T. Bacon has collaborated with scholars based in United States. Frequent co-authors include K. E. Belk, John N. Sofos, Gary C. Smith, James O. Reagan, R.P. Clayton, Patricia A. Kendall, John A. Scanga, Doreene Rose Hyatt and Michelle L. Rossman. Their work appears in journals such as Journal of Food Protection, Applied and Environmental Microbiology and Elsevier eBooks.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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