Jianjun Cheng

87 papers and 1.4k indexed citations i.

About

Jianjun Cheng has authored 87 papers that have received a total of 1.4k indexed citations. This includes 56 papers in Food Science, 29 papers in Nutrition and Dietetics and 24 papers in Molecular Biology. The topics of these papers are Proteins in Food Systems (35 papers), Protein Hydrolysis and Bioactive Peptides (15 papers) and Food composition and properties (14 papers). Jianjun Cheng is often cited by papers focused on Proteins in Food Systems (35 papers), Protein Hydrolysis and Bioactive Peptides (15 papers) and Food composition and properties (14 papers) and collaborates with scholars based in China, United States and Pakistan. Jianjun Cheng's co-authors include Mingruo Guo, Yuxue Sun, Xiaowen Pi, Qingfeng Ban and Yunqing Jiang and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Trends in Food Science & Technology.

In The Last Decade

Fields of papers published by Jianjun Cheng

Since Specialization
EngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics

Countries citing papers authored by Jianjun Cheng

Since Specialization
Citations
Rankless by CCL
2025