J.F. Mostert
Impact in
- Food Science top 5%
- Probiotics and Fermented Foods
- Biotechnology top 10%
- Microbial Inactivation Methods
- Listeria monocytogenes in Food Safety
Papers in
-
- Probiotics and Fermented Foods 7
-
- Bacterial biofilms and quorum sensing 2
- Bacillus and Francisella bacterial research 2
- Co-authors
- Volker S. Brözel (2 shared papers)Denise Lindsay (2 shared papers)A. von Holy (2 shared papers)Piet J. Jooste (3 shared papers)T.J. Britz (2 shared papers)B.C. Viljoen (2 shared papers)Yaiza González‐García (1 shared paper)F. Gillemot (1 shared paper)
- Journals
- International Journal of Food Microbiology (4 papers)Water SA (2 papers)South African Journal of Science (1 paper)Journal of Applied Microbiology (1 paper)EPJ Nuclear Sciences & Technologies (1 paper)
- Partner nations
- South AfricaNetherlandsFrance
In The Last Decade
J.F. Mostert
12 papers receiving 425 citations
Peers
Comparison fields: 5 of 64
- Food Science 297
- Biotechnology 91
- Endocrinology 33
- Agronomy and Crop Science 59
- Nutrition and Dietetics 84
Countries citing papers authored by J.F. Mostert
This map shows the geographic impact of J.F. Mostert's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by J.F. Mostert with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites J.F. Mostert more than expected).
Fields of papers citing papers by J.F. Mostert
This network shows the impact of papers produced by J.F. Mostert. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by J.F. Mostert. The network helps show where J.F. Mostert may publish in the future.
Co-authors
The 13 scholars most cited alongside J.F. Mostert, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2001 | 152 | |
| 2 | 2002 | 82 | |
| 3 | 2000 | 60 | |
| 4 | 1990 | 52 | |
| 5 | Two-phase anaerobic digestion of three different dairy effluents using a hybrid bioreactor | 1997 | 29 |
| 6 | Microbial flora associated with South African household kefir : research letter | 2003 | 29 |
| 7 | Anaerobic treatment of a synthetic dairy effluent using a hybrid digester | 1995 | 26 |
| 8 | 1989 | 24 | |
| 9 | Isolation, identification and practical properties of Bacillus species from UHT and sterilized milk | 1979 | 15 |
| 10 | A preliminary study on the diversity and technological properties of indigenous traditional South African fermented milk | 1998 | 8 |
| 11 | 2025 | 1 | |
| 12 | Species identification and some physiological characteristics of Gram-negative psychrotrophic isolates from raw silo milk. | 1990 | 1 |
About J.F. Mostert
J.F. Mostert is a scholar working on Food Science, Molecular Biology, Biotechnology, Agronomy and Crop Science and Nutrition and Dietetics, having authored 12 papers that have together received 479 indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (7 papers), Milk Quality and Mastitis in Dairy Cows (2 papers), Anaerobic Digestion and Biogas Production (2 papers), Bacterial biofilms and quorum sensing (2 papers), Bacillus and Francisella bacterial research (2 papers), Water-Energy-Food Nexus Studies (2 papers), Listeria monocytogenes in Food Safety (2 papers) and Digestive system and related health (2 papers). The work is most often cited by research in Food Science (297 citations), Biotechnology (91 citations), Endocrinology (33 citations), Agronomy and Crop Science (59 citations) and Nutrition and Dietetics (84 citations). J.F. Mostert has collaborated with scholars based in South Africa, Netherlands and France. Frequent co-authors include Volker S. Brözel, Denise Lindsay, A. von Holy, Piet J. Jooste, T.J. Britz, B.C. Viljoen, Yaiza González‐García, F. Gillemot, B. Tanguy and B. Radiguet. Their work appears in journals such as International Journal of Food Microbiology, Water SA, South African Journal of Science, Journal of Applied Microbiology and EPJ Nuclear Sciences & Technologies.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.