Ingmar Claes
Impact in
- Food Science top 0.5%
- Probiotics and Fermented Foods
- Microencapsulation and Drying Processes
- Nutrition and Dietetics top 2%
- Microbial Metabolites in Food Biotechnology
- Infant Nutrition and Health
Papers in
- Food Science 27
- Probiotics and Fermented Foods 27
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- Gut microbiota and health 14
- Biochemical and Structural Characterization 5
- Co-authors
- Sarah Lebeer (36 shared papers)Jos Vanderleyden (15 shared papers)Sigrid C. J. De Keersmaecker (11 shared papers)Tine Verhoeven (10 shared papers)Filip Kiekens (6 shared papers)Dieter Vandenheuvel (4 shared papers)Géraldine Broeckx (3 shared papers)Ingemar von Ossowski (5 shared papers)
- Journals
- Applied and Environmental Microbiology (5 papers)Microbial Biotechnology (3 papers)Scientific Reports (2 papers)PLoS ONE (2 papers)Microbial Cell Factories (2 papers)
- Partner nations
- BelgiumFinlandNetherlands
In The Last Decade
Ingmar Claes
38 papers receiving 2.1k citations
Peers
Comparison fields: 5 of 113
- Food Science 1.4k
- Nutrition and Dietetics 493
- Microbiology 183
- Periodontics 80
- Biotechnology 164
Countries citing papers authored by Ingmar Claes
This map shows the geographic impact of Ingmar Claes's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ingmar Claes with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ingmar Claes more than expected).
Fields of papers citing papers by Ingmar Claes
This network shows the impact of papers produced by Ingmar Claes. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ingmar Claes. The network helps show where Ingmar Claes may publish in the future.
Co-authors
The 25 scholars most cited alongside Ingmar Claes, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 38 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2011 | 276 | |
| 2 | 2016 | 244 | |
| 3 | 2010 | 148 | |
| 4 | 2013 | 139 | |
| 5 | 2012 | 90 | |
| 6 | 2015 | 86 | |
| 7 | 2010 | 84 | |
| 8 | 2011 | 78 | |
| 9 | 2010 | 77 | |
| 10 | 2018 | 70 | |
| 11 | 2012 | 69 | |
| 12 | 2015 | 66 | |
| 13 | 2008 | 64 | |
| 14 | 2022 | 63 | |
| 15 | 2012 | 60 | |
| 16 | 2013 | 54 | |
| 17 | 2020 | 45 | |
| 18 | 2011 | 44 | |
| 19 | 2012 | 43 | |
| 20 | 2018 | 41 |
About Ingmar Claes
Ingmar Claes is a scholar working on Food Science, Molecular Biology, Nutrition and Dietetics, Dermatology and Microbiology, having authored 38 papers that have together received 2.1k indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (27 papers), Gut microbiota and health (14 papers), Biochemical and Structural Characterization (5 papers), Microbial Metabolites in Food Biotechnology (5 papers), Dermatology and Skin Diseases (4 papers), Infant Nutrition and Health (4 papers), Reproductive tract infections research (3 papers) and Allergic Rhinitis and Sensitization (2 papers). The work is most often cited by research in Food Science (1.4k citations), Nutrition and Dietetics (493 citations), Microbiology (183 citations), Periodontics (80 citations) and Biotechnology (164 citations). Ingmar Claes has collaborated with scholars based in Belgium, Finland and Netherlands. Frequent co-authors include Sarah Lebeer, Jos Vanderleyden, Sigrid C. J. De Keersmaecker, Tine Verhoeven, Filip Kiekens, Dieter Vandenheuvel, Géraldine Broeckx, Ingemar von Ossowski, Airi Palva and Willem M. de Vos. Their work appears in journals such as Applied and Environmental Microbiology, Microbial Biotechnology, Scientific Reports, PLoS ONE and Microbial Cell Factories.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.