Inga Smit

1.1k citations
26 papers · 740 · 1 hit paper · h-index 10

Impact in

Papers in

    • Plant Pathogens and Resistance 6
    • Plant Physiology and Cultivation Studies 3
    • Growth and nutrition in plants 3
    • Mycotoxins in Agriculture and Food 3
    • Postharvest Quality and Shelf Life Management 2
    • Potato Plant Research 6

Inga Smit

26 papers receiving 714 citations

Inga Smit's Hit Papers

Bee pollination improves crop quality, shelf life and commercial value 2013 · 395 citations
3950+4+8Years since publication100200300

Peers

Inga Smit
Comparison fields: 5 of 70
  • Insect Science 322
  • Ecology, Evolution, Behavior and Systematics 402
  • Plant Science 395
  • Horticulture 9
  • Food Science 98
Replace J. Kervella with:
J. Kervella France
Jonathan R. Schultheis United States
E. C. Burkness United States
G. C. Venturieri Brazil
J. L. Bi United States
Cate Paull Australia
Apollin Fotso Kuate Cameroon
Ronaldo Veloso Naves Brazil
Wagner de Souza Tavares Brazil
Raphael A. Stern Israel
Inga Smit relative to J. Kervella France J. Kervella's profile →
Citations per field
00.5×2.7×
J. Kervella · 1×
Citations per year

Countries citing papers authored by Inga Smit

Since Specialization
Citations

This map shows the geographic impact of Inga Smit's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Inga Smit with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Inga Smit more than expected).

Fields of papers citing papers by Inga Smit

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Inga Smit. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Inga Smit. The network helps show where Inga Smit may publish in the future.

Co-authors

The 25 scholars most cited alongside Inga Smit, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Inga Smit Line = papers co-authored together Inga Smit links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 26 papers — load more, or switch the sort, to bring in the rest.

#Work
1
Bee pollination improves crop quality, shelf life and commercial value
Hit paper breakdown →
2013395
2 201887
3 201884
4 200827
5 201321
6 202017
7 201814
8 201714
9 201111
10 202211
11 20229
12 20157
13 20217
14 20225
15 20244
16 20244
17 20204
18 20153
19 20253
20 20193

About Inga Smit

Inga Smit is a scholar working on Plant Science, Food Science, Nutrition and Dietetics, Molecular Biology and Pharmacology, having authored 26 papers that have together received 740 indexed citations. Recurring topics across this work include Plant Pathogens and Resistance (6 papers), Potato Plant Research (6 papers), Plant Physiology and Cultivation Studies (3 papers), Growth and nutrition in plants (3 papers), Food composition and properties (3 papers), Mycotoxins in Agriculture and Food (3 papers), Postharvest Quality and Shelf Life Management (2 papers) and Polyamine Metabolism and Applications (2 papers). The work is most often cited by research in Insect Science (322 citations), Ecology, Evolution, Behavior and Systematics (402 citations), Plant Science (395 citations), Horticulture (9 citations) and Food Science (98 citations). Inga Smit has collaborated with scholars based in Germany, Belgium and Türkiye. Frequent co-authors include Elke Pawelzik, Catrin Westphal, Teja Tscharntke, Björn K. Klatt, Andrea Holzschuh, Yann Clough, Marcel Naumann, Petr Karlovský, İsmail Çakmak and Bálint Jákli. Their work appears in journals such as Journal of the Science of Food and Agriculture, Nutrients, Journal of Agricultural and Food Chemistry, Food Research International and Food Chemistry.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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