Gilbert Shama
Impact in
- Biotechnology top 1%
- Microbial Inactivation Methods
- Listeria monocytogenes in Food Safety
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- Plasma Applications and Diagnostics
Papers in
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- Microbial Inactivation Methods 13
- Listeria monocytogenes in Food Safety 9
- Enzyme Production and Characterization 4
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- Historical Medical Research and Treatments 10
- Plasma Applications and Diagnostics 9
- Co-authors
- Stefano Perni (12 shared papers)Michael G. Kong (9 shared papers)Peter W. Andrew (7 shared papers)P. G. Alderson (1 shared paper)Adriana Laca (1 shared paper)Estefanía Noriega (1 shared paper)Mario Dı́az (1 shared paper)Felipe Iza (3 shared papers)
- Journals
- Journal of Food Engineering (2 papers)Postharvest Biology and Technology (2 papers)International Journal of Food Microbiology (2 papers)Advances in applied microbiology (2 papers)Food Microbiology (2 papers)
- Partner nations
- United KingdomPortugalSpain
In The Last Decade
Gilbert Shama
46 papers receiving 1.5k citations
Peers
Comparison fields: 5 of 127
- Biotechnology 490
- Radiology, Nuclear Medicine and Imaging 570
- Food Science 261
- Biochemistry 71
- Surfaces, Coatings and Films 59
Countries citing papers authored by Gilbert Shama
This map shows the geographic impact of Gilbert Shama's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Gilbert Shama with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Gilbert Shama more than expected).
Fields of papers citing papers by Gilbert Shama
This network shows the impact of papers produced by Gilbert Shama. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Gilbert Shama. The network helps show where Gilbert Shama may publish in the future.
Co-authors
The 25 scholars most cited alongside Gilbert Shama, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 47 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2011 | 185 | |
| 2 | 2007 | 152 | |
| 3 | 2004 | 126 | |
| 4 | 2008 | 124 | |
| 5 | 2002 | 122 | |
| 6 | 2008 | 108 | |
| 7 | 2005 | 79 | |
| 8 | 2007 | 75 | |
| 9 | 2007 | 64 | |
| 10 | 2006 | 57 | |
| 11 | 2008 | 56 | |
| 12 | 2011 | 56 | |
| 13 | 2015 | 47 | |
| 14 | 2005 | 32 | |
| 15 | 2007 | 27 | |
| 16 | 1996 | 27 | |
| 17 | 2012 | 26 | |
| 18 | 2015 | 22 | |
| 19 | 2016 | 20 | |
| 20 | 1991 | 14 |
About Gilbert Shama
Gilbert Shama is a scholar working on Biotechnology, Radiology, Nuclear Medicine and Imaging, Molecular Biology, Biomedical Engineering and History and Philosophy of Science, having authored 47 papers that have together received 1.5k indexed citations. Recurring topics across this work include Microbial Inactivation Methods (13 papers), Historical Medical Research and Treatments (10 papers), Plasma Applications and Diagnostics (9 papers), Listeria monocytogenes in Food Safety (9 papers), Bacterial biofilms and quorum sensing (4 papers), Enzyme Production and Characterization (4 papers), Medical History and Research (3 papers) and Postharvest Quality and Shelf Life Management (3 papers). The work is most often cited by research in Biotechnology (490 citations), Radiology, Nuclear Medicine and Imaging (570 citations), Food Science (261 citations), Biochemistry (71 citations) and Surfaces, Coatings and Films (59 citations). Gilbert Shama has collaborated with scholars based in United Kingdom, Portugal and Spain. Frequent co-authors include Stefano Perni, Michael G. Kong, Peter W. Andrew, P. G. Alderson, Adriana Laca, Estefanía Noriega, Mario Dı́az, Felipe Iza, James L. Walsh and Gregory A. Tucker. Their work appears in journals such as Journal of Food Engineering, Postharvest Biology and Technology, International Journal of Food Microbiology, Advances in applied microbiology and Food Microbiology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.