F.E. Cunningham
Impact in
- Animal Science and Zoology top 0.5%
- Meat and Animal Product Quality
- Animal Nutrition and Physiology
- Livestock and Poultry Management
- Food Science top 1%
- Proteins in Food Systems
- Microencapsulation and Drying Processes
Papers in
-
- Meat and Animal Product Quality 51
- Animal Nutrition and Physiology 39
- Food Science 43
- Proteins in Food Systems 20
- Sensory Analysis and Statistical Methods 7
- Food Quality and Safety Studies 5
- Co-authors
- V. A. PROCTOR (7 shared papers)Daniel Y.C. Fung (4 shared papers)O.J. Cotterill (13 shared papers)E. M. Funk (6 shared papers)JANE A. BOWERS (7 shared papers)Hans Lineweaver (2 shared papers)F.A. Gardner (2 shared papers)G.W. FRONING (3 shared papers)
- Journals
- Poultry Science (59 papers)Journal of Food Science (11 papers)World s Poultry Science Journal (9 papers)Journal of Food Protection (6 papers)Journal of Manufacturing Systems (1 paper)
- Partner nations
- United StatesSouth KoreaBelgium
In The Last Decade
F.E. Cunningham
104 papers receiving 1.6k citations
Peers
Comparison fields: 5 of 142
- Animal Science and Zoology 724
- Food Science 711
- Biotechnology 263
- Nutrition and Dietetics 172
- Aquatic Science 80
Countries citing papers authored by F.E. Cunningham
This map shows the geographic impact of F.E. Cunningham's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by F.E. Cunningham with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites F.E. Cunningham more than expected).
Fields of papers citing papers by F.E. Cunningham
This network shows the impact of papers produced by F.E. Cunningham. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by F.E. Cunningham. The network helps show where F.E. Cunningham may publish in the future.
Co-authors
The 25 scholars most cited alongside F.E. Cunningham, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 112 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 1988 | 340 | |
| 2 | 1991 | 139 | |
| 3 | 1980 | 76 | |
| 4 | 1960 | 70 | |
| 5 | 1985 | 57 | |
| 6 | 1967 | 34 | |
| 7 | 1981 | 32 | |
| 8 | 1981 | 31 | |
| 9 | 1979 | 30 | |
| 10 | 1960 | 29 | |
| 11 | 1964 | 27 | |
| 12 | 1972 | 27 | |
| 13 | 1986 | 27 | |
| 14 | 1971 | 25 | |
| 15 | 2003 | 25 | |
| 16 | 1980 | 24 | |
| 17 | 1959 | 23 | |
| 18 | 1974 | 23 | |
| 19 | 1972 | 22 | |
| 20 | 1986 | 21 |
About F.E. Cunningham
F.E. Cunningham is a scholar working on Animal Science and Zoology, Food Science, Biotechnology, Molecular Biology and Nutrition and Dietetics, having authored 112 papers that have together received 1.7k indexed citations. Recurring topics across this work include Meat and Animal Product Quality (51 papers), Animal Nutrition and Physiology (39 papers), Proteins in Food Systems (20 papers), Protein Hydrolysis and Bioactive Peptides (11 papers), Sensory Analysis and Statistical Methods (7 papers), Enzyme Production and Characterization (6 papers), Food Science and Nutritional Studies (5 papers) and Food Quality and Safety Studies (5 papers). The work is most often cited by research in Animal Science and Zoology (724 citations), Food Science (711 citations), Biotechnology (263 citations), Nutrition and Dietetics (172 citations) and Aquatic Science (80 citations). F.E. Cunningham has collaborated with scholars based in United States, South Korea and Belgium. Frequent co-authors include V. A. PROCTOR, Daniel Y.C. Fung, O.J. Cotterill, E. M. Funk, JANE A. BOWERS, Hans Lineweaver, F.A. Gardner, G.W. FRONING, Tom M. Apostol and James R. Schwenke. Their work appears in journals such as Poultry Science, Journal of Food Science, World s Poultry Science Journal, Journal of Food Protection and Journal of Manufacturing Systems.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.