Ewa Poławska
Impact in
- Animal Science and Zoology top 1%
- Meat and Animal Product Quality
- Animal Nutrition and Physiology
- Effects of Environmental Stressors on Livestock
- Nutrition and Dietetics top 5%
- Fatty Acid Research and Health
Papers in
-
- Animal Nutrition and Physiology 36
- Meat and Animal Product Quality 34
- Pharmacological Effects and Assays 4
- Rabbits: Nutrition, Reproduction, Health 4
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- Protein Hydrolysis and Bioactive Peptides 6
- Co-authors
- Artur Jóźwik (13 shared papers)Mariusz Pierzchała (21 shared papers)Jarosław Olav Horbańczuk (13 shared papers)Nina Strzałkowska (13 shared papers)Janusz Pomianowski (6 shared papers)Magdalena Ogłuszka (14 shared papers)Chandra S. Pareek (11 shared papers)Agnieszka Wierzbicka (8 shared papers)
- Journals
- CyTA - Journal of Food (5 papers)Meat Science (4 papers)International Journal of Molecular Sciences (3 papers)Animals (2 papers)Nutrients (2 papers)
- Partner nations
- PolandUnited StatesNetherlands
In The Last Decade
Ewa Poławska
60 papers receiving 1.0k citations
Peers
Comparison fields: 5 of 109
- Animal Science and Zoology 556
- Nutrition and Dietetics 197
- Agronomy and Crop Science 108
- Food Science 173
- Biochemistry 52
Countries citing papers authored by Ewa Poławska
This map shows the geographic impact of Ewa Poławska's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ewa Poławska with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ewa Poławska more than expected).
Fields of papers citing papers by Ewa Poławska
This network shows the impact of papers produced by Ewa Poławska. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ewa Poławska. The network helps show where Ewa Poławska may publish in the future.
Co-authors
The 25 scholars most cited alongside Ewa Poławska, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 63 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2021 | 177 | |
| 2 | 2012 | 65 | |
| 3 | 2010 | 64 | |
| 4 | The ostrich meat - an updated review. II. Nutritive value. | 2011 | 63 |
| 5 | 2015 | 58 | |
| 6 | 2012 | 56 | |
| 7 | Relations between the oxidative status, mastitis, milk quality and disorders of reproductive functions in dairy cows - a review. | 2012 | 52 |
| 8 | 2015 | 38 | |
| 9 | Effect of dietary linseed and rapeseed supplementation on fatty acid profiles in the ostrich. Part 1. Muscles | 2013 | 32 |
| 10 | 2016 | 30 | |
| 11 | 2016 | 29 | |
| 12 | 2017 | 24 | |
| 13 | 2014 | 24 | |
| 14 | The impact of heat treatment methods on the physical properties and cooking yield of selected muscles from Limousine breed cattle | 2012 | 23 |
| 15 | 2017 | 19 | |
| 16 | The effect of the diet supplementation with linseed and rapeseed on the physico-chemical and sensory characteristics of ostrich meat* | 2012 | 17 |
| 17 | 2016 | 16 | |
| 18 | 2012 | 16 | |
| 19 | 2015 | 16 | |
| 20 | 2014 | 12 |
About Ewa Poławska
Ewa Poławska is a scholar working on Animal Science and Zoology, Molecular Biology, Nutrition and Dietetics, Physiology and Food Science, having authored 63 papers that have together received 1.0k indexed citations. Recurring topics across this work include Animal Nutrition and Physiology (36 papers), Meat and Animal Product Quality (34 papers), Fatty Acid Research and Health (9 papers), Protein Hydrolysis and Bioactive Peptides (6 papers), Pharmacological Effects and Assays (4 papers), Genetic and phenotypic traits in livestock (4 papers), Antioxidant Activity and Oxidative Stress (4 papers) and Rabbits: Nutrition, Reproduction, Health (4 papers). The work is most often cited by research in Animal Science and Zoology (556 citations), Nutrition and Dietetics (197 citations), Agronomy and Crop Science (108 citations), Food Science (173 citations) and Biochemistry (52 citations). Ewa Poławska has collaborated with scholars based in Poland, United States and Netherlands. Frequent co-authors include Artur Jóźwik, Mariusz Pierzchała, Jarosław Olav Horbańczuk, Nina Strzałkowska, Janusz Pomianowski, Magdalena Ogłuszka, Chandra S. Pareek, Agnieszka Wierzbicka, Adam Lepczyński and G. Skiba. Their work appears in journals such as CyTA - Journal of Food, Meat Science, International Journal of Molecular Sciences, Animals and Nutrients.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.