E. E. Woodams
Impact in
- Nutrition and Dietetics top 1%
- Microbial Metabolites in Food Biotechnology
- Food composition and properties
- Food Science top 1%
- Probiotics and Fermented Foods
- Fermentation and Sensory Analysis
Papers in
-
- Microbial Metabolic Engineering and Bioproduction 17
- Enzyme Catalysis and Immobilization 10
-
- Biofuel production and bioconversion 28
- Co-authors
- Y. D. Hang (43 shared papers)Yong D. Hang (11 shared papers)Kyung Young Yoon (6 shared papers)C. Y. Lee (3 shared papers)B. S. Luh (1 shared paper)D. F. Splittstoesser (3 shared papers)Haluk Hamamcı (1 shared paper)H. J. Cooley (1 shared paper)
- Journals
- LWT (14 papers)Biotechnology Letters (10 papers)Journal of Food Science (8 papers)Bioresource Technology (6 papers)World Journal of Microbiology and Biotechnology (5 papers)
- Partner nations
- United StatesChinaSouth Korea
In The Last Decade
E. E. Woodams
56 papers receiving 1.5k citations
Peers
Comparison fields: 5 of 76
- Nutrition and Dietetics 689
- Food Science 741
- Biotechnology 334
- Biochemistry 124
- Biomedical Engineering 695
Countries citing papers authored by E. E. Woodams
This map shows the geographic impact of E. E. Woodams's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by E. E. Woodams with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites E. E. Woodams more than expected).
Fields of papers citing papers by E. E. Woodams
This network shows the impact of papers produced by E. E. Woodams. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by E. E. Woodams. The network helps show where E. E. Woodams may publish in the future.
Co-authors
The 14 scholars most cited alongside E. E. Woodams, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 56 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2005 | 226 | |
| 2 | Probiotication of tomato juice by lactic acid bacteria. | 2004 | 171 |
| 3 | 2004 | 149 | |
| 4 | 1987 | 94 | |
| 5 | 1984 | 72 | |
| 6 | 1989 | 60 | |
| 7 | 2005 | 59 | |
| 8 | 1998 | 59 | |
| 9 | 1982 | 58 | |
| 10 | 1985 | 53 | |
| 11 | 1981 | 44 | |
| 12 | 1977 | 42 | |
| 13 | 1986 | 41 | |
| 14 | 1994 | 39 | |
| 15 | 1975 | 37 | |
| 16 | 1986 | 32 | |
| 17 | 1986 | 32 | |
| 18 | 2000 | 31 | |
| 19 | 2011 | 28 | |
| 20 | 1995 | 25 |
About E. E. Woodams
E. E. Woodams is a scholar working on Molecular Biology, Biomedical Engineering, Nutrition and Dietetics, Food Science and Biotechnology, having authored 56 papers that have together received 1.7k indexed citations. Recurring topics across this work include Biofuel production and bioconversion (28 papers), Microbial Metabolites in Food Biotechnology (21 papers), Microbial Metabolic Engineering and Bioproduction (17 papers), Enzyme Production and Characterization (14 papers), Fermentation and Sensory Analysis (11 papers), Enzyme Catalysis and Immobilization (10 papers), Phytochemicals and Antioxidant Activities (5 papers) and Food Quality and Safety Studies (5 papers). The work is most often cited by research in Nutrition and Dietetics (689 citations), Food Science (741 citations), Biotechnology (334 citations), Biochemistry (124 citations) and Biomedical Engineering (695 citations). E. E. Woodams has collaborated with scholars based in United States, China and South Korea. Frequent co-authors include Y. D. Hang, Yong D. Hang, Kyung Young Yoon, C. Y. Lee, B. S. Luh, D. F. Splittstoesser, Haluk Hamamcı, H. J. Cooley, Hui Zhang and Lisa Hang. Their work appears in journals such as LWT, Biotechnology Letters, Journal of Food Science, Bioresource Technology and World Journal of Microbiology and Biotechnology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.