Dudley Ferdinando
Impact in
- Food Science top 5%
- Proteins in Food Systems
- Polysaccharides Composition and Applications
- Microencapsulation and Drying Processes
- Biotechnology top 10%
Papers in
-
- Biochemical and biochemical processes 2
- Microbial Inactivation Methods 2
- Co-authors
- Alfred Zimmerlin (2 shared papers)G. Paul Bolwell (2 shared papers)C Schorsch (1 shared paper)H. Douglas Goff (1 shared paper)Peter J. Coote (3 shared papers)Valéry Normand (4 shared papers)S.J. Pomfret (4 shared papers)Kevin P. Plucknett (4 shared papers)
- Journals
- Planta (3 papers)The Journal of Physical Chemistry B (2 papers)Pflügers Archiv - European Journal of Physiology (1 paper)Microbiology (1 paper)Journal of Microscopy (1 paper)
- Partner nations
- United KingdomNetherlandsCanada
In The Last Decade
Dudley Ferdinando
22 papers receiving 799 citations
Peers
Comparison fields: 5 of 107
- Food Science 196
- Biotechnology 82
- Sensory Systems 38
- Dermatology 66
- Nutrition and Dietetics 114
Countries citing papers authored by Dudley Ferdinando
This map shows the geographic impact of Dudley Ferdinando's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Dudley Ferdinando with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Dudley Ferdinando more than expected).
Fields of papers citing papers by Dudley Ferdinando
This network shows the impact of papers produced by Dudley Ferdinando. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Dudley Ferdinando. The network helps show where Dudley Ferdinando may publish in the future.
Co-authors
The 25 scholars most cited alongside Dudley Ferdinando, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 22 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2007 | 124 | |
| 2 | 1994 | 89 | |
| 3 | 1997 | 78 | |
| 4 | 1999 | 77 | |
| 5 | 1994 | 70 | |
| 6 | 1994 | 56 | |
| 7 | 2009 | 50 | |
| 8 | 1998 | 40 | |
| 9 | 2005 | 34 | |
| 10 | 2001 | 32 | |
| 11 | 1995 | 32 | |
| 12 | 2007 | 28 | |
| 13 | 2000 | 27 | |
| 14 | 2012 | 22 | |
| 15 | 2003 | 18 | |
| 16 | 2013 | 17 | |
| 17 | 1999 | 17 | |
| 18 | 2001 | 14 | |
| 19 | 2000 | 13 | |
| 20 | 1985 | 4 |
About Dudley Ferdinando
Dudley Ferdinando is a scholar working on Molecular Biology, Biotechnology, Food Science, Plant Science and Biomaterials, having authored 22 papers that have together received 848 indexed citations. Recurring topics across this work include biodegradable polymer synthesis and properties (3 papers), Plant pathogens and resistance mechanisms (2 papers), Advanced Polymer Synthesis and Characterization (2 papers), Polysaccharides Composition and Applications (2 papers), Plant Stress Responses and Tolerance (2 papers), Biochemical and biochemical processes (2 papers), Microbial Inactivation Methods (2 papers) and Neurobiology and Insect Physiology Research (2 papers). The work is most often cited by research in Food Science (196 citations), Biotechnology (82 citations), Sensory Systems (38 citations), Dermatology (66 citations) and Nutrition and Dietetics (114 citations). Dudley Ferdinando has collaborated with scholars based in United Kingdom, Netherlands and Canada. Frequent co-authors include Alfred Zimmerlin, G. Paul Bolwell, C Schorsch, H. Douglas Goff, Peter J. Coote, Valéry Normand, S.J. Pomfret, Kevin P. Plucknett, Colin Smith and Matthew Rodgers. Their work appears in journals such as Planta, The Journal of Physical Chemistry B, Pflügers Archiv - European Journal of Physiology, Microbiology and Journal of Microscopy.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.