Dániel Farkas
Impact in
- Biotechnology top 5%
- Microbial Inactivation Methods
- Listeria monocytogenes in Food Safety
- Animal Science and Zoology top 10%
- Meat and Animal Product Quality
Papers in
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- Meat and Animal Product Quality 2
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- Microbial Inactivation Methods 2
- Listeria monocytogenes in Food Safety 1
- Co-authors
- V.M. Balasubramaniam (3 shared papers)Paul Dunne (1 shared paper)Gustavo V. Barbosa‐Cánovas (1 shared paper)Zhang Hq (1 shared paper)
- Journals
- Food technology (1 paper)Food Science and Technology International (1 paper)Wiley-Blackwell eBooks (1 paper)
- Partner nations
- United States
In The Last Decade
Dániel Farkas
2 papers receiving 249 citations
Peers
Comparison fields: 5 of 49
- Biotechnology 194
- Animal Science and Zoology 71
- Food Science 121
- Physiology 26
- Biochemistry 28
Countries citing papers authored by Dániel Farkas
This map shows the geographic impact of Dániel Farkas's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Dániel Farkas with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Dániel Farkas more than expected).
Fields of papers citing papers by Dániel Farkas
This network shows the impact of papers produced by Dániel Farkas. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Dániel Farkas. The network helps show where Dániel Farkas may publish in the future.
Co-authors
The 4 scholars most cited alongside Dániel Farkas, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | Preserving Foods through High-Pressure Processing | 2008 | 151 |
| 2 | 2008 | 113 | |
| 3 | 2025 | 0 |
About Dániel Farkas
Dániel Farkas is a scholar working on Animal Science and Zoology, Biotechnology, Food Science, Molecular Biology and Physiology, having authored 3 papers that have together received 264 indexed citations. Recurring topics across this work include Microbial Inactivation Methods (2 papers), Meat and Animal Product Quality (2 papers), Magnetic and Electromagnetic Effects (1 paper), Listeria monocytogenes in Food Safety (1 paper), Food Drying and Modeling (1 paper), Food Industry and Aquatic Biology (1 paper) and Protein Hydrolysis and Bioactive Peptides (1 paper). The work is most often cited by research in Biotechnology (194 citations), Animal Science and Zoology (71 citations), Food Science (121 citations), Physiology (26 citations) and Biochemistry (28 citations). Dániel Farkas has collaborated with scholars based in United States. Frequent co-authors include V.M. Balasubramaniam, Paul Dunne, Gustavo V. Barbosa‐Cánovas and Zhang Hq. Their work appears in journals such as Food technology, Food Science and Technology International and Wiley-Blackwell eBooks.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.