Dag Lillehaug

854 citations
12 papers · 772 · h-index 11

Impact in

    • Listeria monocytogenes in Food Safety
    • Probiotics and Fermented Foods
    • Salmonella and Campylobacter epidemiology

Papers in

    • Genomics and Phylogenetic Studies 6
    • RNA and protein synthesis mechanisms 2
    • Protein purification and stability 1
    • Bacteriophages and microbial interactions 7

Dag Lillehaug

12 papers receiving 723 citations

Peers

Dag Lillehaug
Comparison fields: 5 of 64
  • Biotechnology 171
  • Food Science 316
  • Ecology 359
  • Microbiology 73
  • Endocrinology 39
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Citations per field
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Citations per year

Countries citing papers authored by Dag Lillehaug

Since Specialization
Citations

This map shows the geographic impact of Dag Lillehaug's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Dag Lillehaug with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Dag Lillehaug more than expected).

Fields of papers citing papers by Dag Lillehaug

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Dag Lillehaug. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Dag Lillehaug. The network helps show where Dag Lillehaug may publish in the future.

Co-authors

The 18 scholars most cited alongside Dag Lillehaug, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Dag Lillehaug Line = papers co-authored together Dag Lillehaug links everyone, so they are left out of the graph.

All Works

12 of 12 papers shown
#Work
1 2000228
2 1997169
3 201272
4 199371
5 199157
6 201054
7 199733
8 200331
9 200119
10 201717
11 199214
12 20007

About Dag Lillehaug

Dag Lillehaug is a scholar working on Molecular Biology, Ecology, Genetics, Biotechnology and Food Science, having authored 12 papers that have together received 772 indexed citations. Recurring topics across this work include Bacteriophages and microbial interactions (7 papers), Genomics and Phylogenetic Studies (6 papers), Bacterial Genetics and Biotechnology (5 papers), RNA and protein synthesis mechanisms (2 papers), Probiotics and Fermented Foods (2 papers), Listeria monocytogenes in Food Safety (2 papers), Spectroscopy and Chemometric Analyses (1 paper) and Protein purification and stability (1 paper). The work is most often cited by research in Biotechnology (171 citations), Food Science (316 citations), Ecology (359 citations), Microbiology (73 citations) and Endocrinology (39 citations). Dag Lillehaug has collaborated with scholars based in Norway and France. Frequent co-authors include Nils-Kåre Birkeland, Knut Rudi, Kristine Naterstad, Askild Lorentz Holck, Hege Karin Nogva, Ingolf F. Nes, Björn Lindqvist, Trond Møretrø, Henri‐Pierre Suso and Achim Köhler. Their work appears in journals such as Applied and Environmental Microbiology, Journal of Applied Microbiology, Gene, Journal of Biophotonics and Journal of Bacteriology.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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