D. A. King
Impact in
- Animal Science and Zoology top 0.1%
- Meat and Animal Product Quality
- Animal Nutrition and Physiology
- Effects of Environmental Stressors on Livestock
- Small Animals top 1%
- Animal Behavior and Welfare Studies
Papers in
-
- Meat and Animal Product Quality 59
- Animal Nutrition and Physiology 36
- Pharmacological Effects and Assays 9
- Genetics 17
- Genetic and phenotypic traits in livestock 16
- Genetic Mapping and Diversity in Plants and Animals 8
- Co-authors
- T. L. Wheeler (62 shared papers)Todd K. Shackelford (42 shared papers)Anthony Tansey (2 shared papers)J.W. Savell (10 shared papers)Michael E. Dikeman (2 shared papers)K. E. Belk (5 shared papers)M. Koohmaraie (10 shared papers)Mark F. Miller (2 shared papers)
- Journals
- Journal of Animal Science (42 papers)Meat Science (15 papers)Journal of Materials Processing Technology (2 papers)Scientific Reports (2 papers)Foods (1 paper)
- Partner nations
- United StatesBrazilIreland
In The Last Decade
D. A. King
74 papers receiving 2.6k citations
D. A. King's Hit Papers
Peers
Comparison fields: 5 of 119
- Animal Science and Zoology 1.9k
- Small Animals 286
- Food Science 470
- Agronomy and Crop Science 235
- Genetics 518
Countries citing papers authored by D. A. King
This map shows the geographic impact of D. A. King's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by D. A. King with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites D. A. King more than expected).
Fields of papers citing papers by D. A. King
This network shows the impact of papers produced by D. A. King. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by D. A. King. The network helps show where D. A. King may publish in the future.
Co-authors
The 25 scholars most cited alongside D. A. King, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 80 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | Research Guidelines for Cookery, Sensory Evaluation, and Instrumental Tenderness Measurements of Meat Hit paper breakdown → | 2015 | 477 |
| 2 | 2006 | 186 | |
| 3 | American Meat Science Association Guidelines for Meat Color Measurement Hit paper breakdown → | 2022 | 158 |
| 4 | 2011 | 137 | |
| 5 | 2014 | 104 | |
| 6 | 2004 | 86 | |
| 7 | 2002 | 84 | |
| 8 | 2019 | 76 | |
| 9 | 2016 | 72 | |
| 10 | 2002 | 68 | |
| 11 | 2013 | 63 | |
| 12 | 2003 | 61 | |
| 13 | 2010 | 58 | |
| 14 | 2009 | 55 | |
| 15 | 2014 | 55 | |
| 16 | 2005 | 44 | |
| 17 | 2008 | 40 | |
| 18 | 2010 | 39 | |
| 19 | 2014 | 39 | |
| 20 | 2009 | 37 |
About D. A. King
D. A. King is a scholar working on Animal Science and Zoology, Genetics, Small Animals, Food Science and Cell Biology, having authored 80 papers that have together received 2.7k indexed citations. Recurring topics across this work include Meat and Animal Product Quality (59 papers), Animal Nutrition and Physiology (36 papers), Genetic and phenotypic traits in livestock (16 papers), Animal Behavior and Welfare Studies (15 papers), Pharmacological Effects and Assays (9 papers), Sensory Analysis and Statistical Methods (8 papers), Genetic Mapping and Diversity in Plants and Animals (8 papers) and Spectroscopy and Chemometric Analyses (5 papers). The work is most often cited by research in Animal Science and Zoology (1.9k citations), Small Animals (286 citations), Food Science (470 citations), Agronomy and Crop Science (235 citations) and Genetics (518 citations). D. A. King has collaborated with scholars based in United States, Brazil and Ireland. Frequent co-authors include T. L. Wheeler, Todd K. Shackelford, Anthony Tansey, J.W. Savell, Michael E. Dikeman, K. E. Belk, M. Koohmaraie, Mark F. Miller, Chris R. Calkins and Dustin T Yates. Their work appears in journals such as Journal of Animal Science, Meat Science, Journal of Materials Processing Technology, Scientific Reports and Foods.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.