Caroline Munari
Impact in
- Sensory Systems top 5%
- Ion Channels and Receptors
- Olfactory and Sensory Function Studies
- Analytical Chemistry top 5%
- Dye analysis and toxicity
Papers in
-
- Ion Channels and Receptors 2
- Co-authors
- Johannes le Coutre (2 shared papers)Jean‐Marie Oberson (1 shared paper)Frédéric Martin (1 shared paper)Stéphanie Michlig (1 shared paper)Horst Vogel (1 shared paper)F. Robert (1 shared paper)Michael Affolter (1 shared paper)S. A. Simon (1 shared paper)
- Journals
- Organic & Biomolecular Chemistry (2 papers)Journal of Agricultural and Food Chemistry (2 papers)Food Chemistry (1 paper)British Journal of Pharmacology (1 paper)Journal of Chromatography A (1 paper)
- Partner nations
- SwitzerlandUnited KingdomGermany
In The Last Decade
Caroline Munari
7 papers receiving 378 citations
Peers
Comparison fields: 5 of 74
- Sensory Systems 89
- Analytical Chemistry 91
- Biochemistry 44
- Nutrition and Dietetics 94
- Pharmacology 35
Countries citing papers authored by Caroline Munari
This map shows the geographic impact of Caroline Munari's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Caroline Munari with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Caroline Munari more than expected).
Fields of papers citing papers by Caroline Munari
This network shows the impact of papers produced by Caroline Munari. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Caroline Munari. The network helps show where Caroline Munari may publish in the future.
Co-authors
The 23 scholars most cited alongside Caroline Munari, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2009 | 139 | |
| 2 | 2015 | 76 | |
| 3 | 2010 | 53 | |
| 4 | 2015 | 43 | |
| 5 | 2009 | 39 | |
| 6 | 2008 | 22 | |
| 7 | 2011 | 14 |
About Caroline Munari
Caroline Munari is a scholar working on Sensory Systems, Molecular Biology, Pharmacology, Nutrition and Dietetics and Analytical Chemistry, having authored 7 papers that have together received 386 indexed citations. Recurring topics across this work include Coffee research and impacts (2 papers), Biochemical Analysis and Sensing Techniques (2 papers), Ion Channels and Receptors (2 papers), Dye analysis and toxicity (1 paper), Folate and B Vitamins Research (1 paper), Muscle metabolism and nutrition (1 paper), Metabolism and Genetic Disorders (1 paper) and Piperaceae Chemical and Biological Studies (1 paper). The work is most often cited by research in Sensory Systems (89 citations), Analytical Chemistry (91 citations), Biochemistry (44 citations), Nutrition and Dietetics (94 citations) and Pharmacology (35 citations). Caroline Munari has collaborated with scholars based in Switzerland, United Kingdom and Germany. Frequent co-authors include Johannes le Coutre, Jean‐Marie Oberson, Frédéric Martin, Stéphanie Michlig, Horst Vogel, F. Robert, Michael Affolter, S. A. Simon, Fabien Robert and Denís Barron. Their work appears in journals such as Organic & Biomolecular Chemistry, Journal of Agricultural and Food Chemistry, Food Chemistry, British Journal of Pharmacology and Journal of Chromatography A.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.