Caroline G. Mellinger
Impact in
- Food Science top 5%
- Polysaccharides Composition and Applications
- Botanical Research and Applications
- Plant Science top 5%
- Polysaccharides and Plant Cell Walls
Papers in
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- Polysaccharides and Plant Cell Walls 6
- Mycorrhizal Fungi and Plant Interactions 5
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- Proteins in Food Systems 4
- Co-authors
- Marcello Iacomini (14 shared papers)Philip A.J. Gorin (13 shared papers)Thales R. Cipriani (8 shared papers)Guilherme L. Sassaki (7 shared papers)Elaine R. Carbonero (8 shared papers)Cristiane Hatsuko Baggio (4 shared papers)Maria Consuelo Andrade Marques (4 shared papers)Cristina Setim Freitas (4 shared papers)
In The Last Decade
Caroline G. Mellinger
19 papers receiving 529 citations
Peers
Comparison fields: 5 of 72
- Food Science 205
- Plant Science 367
- Complementary and alternative medicine 60
- Aquatic Science 53
- Nutrition and Dietetics 103
Countries citing papers authored by Caroline G. Mellinger
This map shows the geographic impact of Caroline G. Mellinger's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Caroline G. Mellinger with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Caroline G. Mellinger more than expected).
Fields of papers citing papers by Caroline G. Mellinger
This network shows the impact of papers produced by Caroline G. Mellinger. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Caroline G. Mellinger. The network helps show where Caroline G. Mellinger may publish in the future.
Co-authors
The 25 scholars most cited alongside Caroline G. Mellinger, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 21 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2006 | 85 | |
| 2 | 2006 | 81 | |
| 3 | 2008 | 55 | |
| 4 | 2020 | 42 | |
| 5 | 2008 | 41 | |
| 6 | 2005 | 35 | |
| 7 | 2005 | 35 | |
| 8 | 2004 | 32 | |
| 9 | 2009 | 29 | |
| 10 | 2008 | 26 | |
| 11 | 2005 | 23 | |
| 12 | 2023 | 17 | |
| 13 | 2005 | 15 | |
| 14 | 2005 | 15 | |
| 15 | 2022 | 9 | |
| 16 | 2005 | 7 | |
| 17 | 2023 | 4 | |
| 18 | Caracterização estrutural e atividade biológica de carboidratos de Phyllanthus niruri (quebra-pedra) / | 2006 | 2 |
| 19 | 2025 | 1 | |
| 20 | 2025 | 0 |
About Caroline G. Mellinger
Caroline G. Mellinger is a scholar working on Plant Science, Food Science, Nutrition and Dietetics, Molecular Biology and Ecology, Evolution, Behavior and Systematics, having authored 21 papers that have together received 554 indexed citations. Recurring topics across this work include Polysaccharides and Plant Cell Walls (6 papers), Mycorrhizal Fungi and Plant Interactions (5 papers), Lichen and fungal ecology (4 papers), Microbial Metabolites in Food Biotechnology (4 papers), Phytochemistry and Bioactivity Studies (4 papers), Food composition and properties (4 papers), Proteins in Food Systems (4 papers) and Natural Compounds in Disease Treatment (4 papers). The work is most often cited by research in Food Science (205 citations), Plant Science (367 citations), Complementary and alternative medicine (60 citations), Aquatic Science (53 citations) and Nutrition and Dietetics (103 citations). Caroline G. Mellinger has collaborated with scholars based in Brazil, Austria and Italy. Frequent co-authors include Marcello Iacomini, Philip A.J. Gorin, Thales R. Cipriani, Guilherme L. Sassaki, Elaine R. Carbonero, Cristiane Hatsuko Baggio, Maria Consuelo Andrade Marques, Cristina Setim Freitas, Fhernanda Ribeiro Smiderle and Lauro Mera de Souza. Their work appears in journals such as Journal of Natural Products, Carbohydrate Polymers, Phytochemistry, Foods and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.