C. Perera
Impact in
- Nutrition and Dietetics top 1%
- Food composition and properties
- Microbial Metabolites in Food Biotechnology
- Food Science top 1%
- Polysaccharides Composition and Applications
- Proteins in Food Systems
Papers in
-
- Food composition and properties 8
- Microbial Metabolites in Food Biotechnology 4
-
- Polysaccharides Composition and Applications 4
- Co-authors
- R. Hoover (5 shared papers)Jay‐lin Jane (3 shared papers)Fereidoon Shahidi (2 shared papers)Wajira S. Ratnayake (1 shared paper)A.M. Martin (1 shared paper)JERRY L. SELL (1 shared paper)Zhewen Lu (1 shared paper)U.D. Chavan (1 shared paper)
- Journals
- Food Chemistry (3 papers)Starch - Stärke (2 papers)Journal of Agricultural and Food Chemistry (1 paper)Cereal Chemistry (1 paper)Food Research International (1 paper)
- Partner nations
- CanadaUnited StatesSouth Korea
In The Last Decade
C. Perera
9 papers receiving 887 citations
Peers
Comparison fields: 5 of 54
- Nutrition and Dietetics 837
- Food Science 679
- Biomaterials 116
- Plant Science 261
- Biotechnology 27
Countries citing papers authored by C. Perera
This map shows the geographic impact of C. Perera's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by C. Perera with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites C. Perera more than expected).
Fields of papers citing papers by C. Perera
This network shows the impact of papers produced by C. Perera. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by C. Perera. The network helps show where C. Perera may publish in the future.
Co-authors
The 10 scholars most cited alongside C. Perera, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 1999 | 306 | |
| 2 | 2001 | 251 | |
| 3 | 1997 | 121 | |
| 4 | 2001 | 98 | |
| 5 | 2009 | 47 | |
| 6 | 1999 | 47 | |
| 7 | 1998 | 32 | |
| 8 | 1998 | 20 | |
| 9 | 1996 | 5 |
About C. Perera
C. Perera is a scholar working on Nutrition and Dietetics, Food Science, Plant Science, Biomaterials and Molecular Biology, having authored 9 papers that have together received 927 indexed citations. Recurring topics across this work include Food composition and properties (8 papers), Polysaccharides Composition and Applications (4 papers), Microbial Metabolites in Food Biotechnology (4 papers), Phytase and its Applications (3 papers), Nanocomposite Films for Food Packaging (2 papers), Metabolomics and Mass Spectrometry Studies (1 paper), Advanced Chemical Sensor Technologies (1 paper) and Enzyme Production and Characterization (1 paper). The work is most often cited by research in Nutrition and Dietetics (837 citations), Food Science (679 citations), Biomaterials (116 citations), Plant Science (261 citations) and Biotechnology (27 citations). C. Perera has collaborated with scholars based in Canada, United States and South Korea. Frequent co-authors include R. Hoover, Jay‐lin Jane, Fereidoon Shahidi, Wajira S. Ratnayake, A.M. Martin, JERRY L. SELL, Zhewen Lu, U.D. Chavan, Herbert Hoover and Sang‐Ho Yoo. Their work appears in journals such as Food Chemistry, Starch - Stärke, Journal of Agricultural and Food Chemistry, Cereal Chemistry and Food Research International.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.